Seoul(Mapo-gu) , Yeouido・Yeongdeungpo・Mapo

Mangwon Market is located in the Mangwon neighborhood of Mapo-gu, Seoul. This traditional market is home to many delicous restaurants and friendly vendors offering the freshest ingredients in a clean environment.


Seoul(Jongno-gu) , Insadong・Jongnon

The Seoul National Science Museum first opened its doors to the public in 1945. It was destroyed during the Korean War (1950-1953) and was later rebuilt at its current location in 1972. The museum features a range of exhibition halls and hands-on programs offering visitors an opportunity to experience the principles of science. In addition, the programs focus on nurturing the creativity of children and helping children better understand science.


Seoul(Mapo-gu) , Hongik-University-Area

'Four Seasons House' is located in Sangsu-dong, Mapo-gu, Seoul and features props, items, photos and sets from director Yoon Suk-Ho's four seasons’ dramas. Yoon Suk-Ho’s series [Autumn in my Heart], [Winter Sonata], [Summer Scent], and [Spring Waltz] are among some of the most famous Hallyu dramas and capture the theme of pure love through vivid cinematography. The basement and first floor of the Four Seasons House also house exhibits from other well-known dramas including [Snow Queen]. Outside exhibits include a re-creation of the proposal room from [Summer Scent] and a bench used in [Winter Sonata] and [Spring Waltz]. Guests must make a reservation online or by phone before visiting the Four Seasons House.


Seoul(Jung-gu)

Arirang offers Korean cuisine with its articulate traditional interior and menus. Most menus are traditionally prepared, along with charcoal grill tables for visitors to cook their own meat. Menus consist of high-grade premium hanu (Korean beef) rib eye, charcoal grilled marinated beef ribs, hot-pot bibimbap, and more. 韓国的なインテリアと味を提供するコリアンレストラン「arirang(アリラン)」。クヌギの炭火で焼く韓国産最上級韓牛霜降りロースや王味付けカルビ、石焼きビビンバ、カルビタンなどを味わうことができます。      


Seoul(Yongsan-gu) , Itaewon・Yongsan

Eden Pottery specializes in Korean pottery from celadon to white porcelains. The shop is full of superb Korean pottery in its gallery-like atmosphere. Customers will be exposed to the rich history of Korean pottery and its diverse types. Products are made by experienced craftsmen.


Seoul(Dongdaemun-gu) , The Eastern Part of the Seoul

Kyungnam Tourist Hotel, located in northeast Seoul, is a hotel where guests can enjoy a comfortable stay at reasonable prices. The 10-story hotel offers cozy guestrooms and subsidiary facilities such as a banquet hall, a bowling alley, a night club, a coffee shop and a restaurant.


Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Neung Ra Do (Gangnam Branch) features plain Pyeongyang-style naengmyeon (cold buckwheat noodles).    


Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

This Dakgalbi restaurant is located in Sinchon, an area surrounded by universities and populated by students. Chuncheonjip Dakgalbi Makguksu (춘천집닭갈비막국수)’s most popular dish is Dakgalbi, which is prepared by marinating boneless chicken in spicy red pepper paste and stir-frying it with various ingredients in a large cast iron pan. For an extra tasty treat, try adding an assortment of noodles to the chicken as it cooks. After you’ve finished eating your Dakgalbi, don’t forget to order rice to stir-fry in the pan to soak up the extra, flavorful sauce!The restaurant offers a simple Dakgalbi menu at an affordable price. Thanks to the restaurant’s delicious food, reasonable prices, and casual atmosphere, the restaurant is always full of people.


Seoul(Jongno-gu) , Samcheongdong・The Northern Part of the Seoul

Get off the subway at Gyeongbokgung Station (Subway Line 3), follow the wall of the Gyeongbokgung Palace and you'll find yourself facing a street with majestic trees whose foliage changes every season. This street leads directly to Samcheong-dong. As you enter Samcheong-dong and walk towards the Samchong-dong Tunnel, you'll come across Samcheongdong Sujebi, located right next to the Prime Minister Legation.Samcheongdong Sujebi became a hit among Japanese tourists, after being featured in a popular Japanese magazine. The main dish here is, of course, sujebi (a traditional Korean soup consisting of chunks of dough and various vegetables). It comes in a pot full of sliced pumpkin, clams, and potatoes. This delicious soup is so tasty that there's almost always people lined up outside the restaurant. Other popular items include dongdongju (traditional Korean liquor) and gamjajeon (a Korean potato pancake that uses only potato starch and no other ingredients).