Historically the forest was called Orijangnim (오리장림) but nowadays it is also widely known as the Jacheon Forest (자천숲). The name Orijangnim originates from the fact that in olden days, before roads were established, there was a thick forest that stretched as far as "O-ri (five-ri or 1963m)"surrounding Jacheon-ri. As the national road was developed, the forest was divided into two parts, and afterwards major parts of the forest were lost to school buildings, wider roads and Typhoon Sara. It’s surely a pity that only the remaining settlements near Jacheon village can give us a feeling on what life was like in the forest long ago. However, as you drive down the un-crowded road, surely you will be able to feel the tranquility of the region. Around 400 years ago when the forest was first created, villagers annually held a ritual at midnight on the 15th of January of the lunar year to pay tribute to their ancestors and wish for peace and safety in the village. The forest houses more than 10 species of trees that come in a variety of fantastic shapes looking just like potted plants. In the summer, the cool wind of Gohyeoncheon Stream, flows in front of Jacheon Village and keeps visitors cool and refreshed, while shade from the trees of Orijangnim seem to completely blot out the the sun. Composition of Orijangnim The forest has a total of 12 species of trees made up of 9 species of 231 broadleaf trees including a gingko tree, Glandulosa willow; oriental oak; Hemipteleae davidii; Zelkova serrata; and Celtis Sinensis, to name a few. As for evergreen trees, there are 3 species of them including pine trees, black pine trees; and the Himalayan Cedar. Most of the trees in the forest are huge with an average age ranging from 20 to 350 years and a x_height of six to 24 meters.

Naru Arts Center is a performing arts theater complex dedicated to contributing to the cultural and artistic development of Korea by offering a variety of quality programs. The arts center consists of a main 700-seat theater and a smaller 200-seat theater for staging performances of such varied genres as classical music, gugak (traditional Korean music), jazz, dance, musical show, and more. The center also makes efforts to develop quality educational programs in the field of culture and arts. Moreover, it keeps a low-price policy in order to reach a greater audience and provide more opportunities to enjoy fine performances.

The Hanteo Pony Farm (한터조랑말농장) is a farm where visitors experience farm aspects of farm life, and can even plant crops, touch and ride the animals, and feel the soil, thereby realizing how precious nature is. During weekdays the farm hosts learning activities specifically for groups of children from kindergartens and elementary schools. During weekends it is a popular destination for families to come and enjoy farm life.

Jeoksangsan Mountain (적상산, elevation 1,034 m) in Muju, Jeollabuk-do, is surrounded by precipitous walls of stratified rocks. The basin on the mountain top there is a lake called ‘Jeoksangho’; and along the ridge enclosing the lake stands Jeoksangsanseong Fortress (적상산성) extending over 8,143 m. During the Goryeo period the region was a place of refuge for civilians at times of war. The fortress wall was built during the Joseon era.

Digital Pavilion is a space for IT companies to market their company and product. I City is a futuristic city that has streets, schools, culture, and lifestyle of the future. In the ICT center, visitors can learn about the fundamentals of ICT technology in a fun way.

Unmunsan Mountain (1,118 meters) is one of the seven mountains rising over 1,000 meters above sea level in the Yeongnam Alps in the Taebaeksanmaek Mountain Range. Unmunsan Mountain features dense groves, attracting a large number of hikers. From the summit, one can get a great view of the golden reeds on Cheonhwangsan Mountain to the south, and the ridges of Gajisan Mountain to the east. There are various sized temples and hermitages on the mountain, nestled among a splendid landscape. Unmunsa Temple is situated at the foot of the mountain on the northern side. It was built by Sinseung in the 18th year of the reign of King Jinheung (557) of the Silla Kingdom. Though some buildings burned down during the Imjin War, the Obaengnahanjeon Hall and Gwaneumjeon Hall have been preserved in their original state. The dense groves of pine trees and fir trees add to the tranquility of the beautiful scenery. In the temple, seven treasures are kept, including the stone lantern (Treasure no. 193) in front of Geumdang Hall. The historic relics date back to the Silla Kingdom and Goryeo Dynasty.

Hyangchon Cultural Center, opened in Oct. 30, 2014, renovated an old Commercial Bank-Daegu branch, to promote the revitalization of local economy at a slow economical period. During the refugee period in the 1950s, Hyangchon-dong served as a hometown to many cultural artists. The cultural center replicated the old looks of Hyangchon-dong, making the cultural space even more special. Moreover, on the basement of the building, is the original location and still running "Nokhyang", the oldest classical music hall in nation, which opened in 1946. 

A Symphony of Spice and Steam: The K-Ramyeon Studio Experience in Incheon (Where the Cinematic Allure of K-Dramas Meets the Pinnacle of Interactive Gastronomy) Incheon, South Korea — To truly understand the pulse of a nation, one must look to the comfort foods that fuel its people. In South Korea, that pulse beats to the rhythm of boiling water and fiery, soul-warming broths. Tucked away in the sleek, rapidly ascending district of Seo-gu lies a cultural sanctuary that has redefined this iconic staple: K-Ramyeon Studio. This is not merely a dining venue; it is an avant-garde epicurean gallery where the globally celebrated Korean soul food transcends its everyday origins to become a highly personalized work of art. To our esteemed international guests: If you have ever been mesmerized by a K-Drama and yearned to taste that steaming, savory red broth, your invitation has arrived. Step into the ultimate playground for the modern culinary explorer.   [ The Ambience ] An Architectural Homage to K-Soul Food Upon crossing the threshold of K-Ramyeon Studio, the traditional boundaries between chef and diner dissolve entirely. You are greeted by an immaculate, brilliantly illuminated interior that feels more akin to a modern art exhibition than a conventional eatery. ◆ The Floor-to-Ceiling Archive: The visual centerpiece of the space is a magnificent, curated library of Korea’s finest instant Ramyeon. Arranged with meticulous precision, this colorful spectrum ranges from rich, velvety beef bone broths to the legendary, fiery spices that have captivated global social media. Selecting your authentic Korean canvas is the thrilling first act of this culinary symphony. ◆ The Interactive Culinary Lab: Experience the iconic "Han River Ramyeon" culture with flawless, indoor execution. The studio is equipped with state-of-the-art, automated induction stations. These machines are programmed to boil your creation at the exact, scientifically calculated temperature and time, guaranteeing a flawlessly springy, al dente texture that is an absolute revelation. [ The Artistry ] A Canvas of Infinite Flavors What truly elevates this studio into the realm of the extraordinary is its uncompromising dedication to customization. The pristine, buffet-style topping bar allows you to become the artisan of your own authentic bowl. ◆ The Pristine Harvest Bar: Unlike standard convenience stores, the studio offers a lavish array of immaculate, farm-fresh garnishes. From crisp spring onions and vibrant bean sprouts to premium sausages, soft-boiled eggs, and melting mozzarella, the ingredients are constantly replenished to ensure absolute peak freshness. Every addition transforms your Ramyeon into a complex, multi-layered masterpiece of authentic Korean flavors.   [ The Distinction ] The Five-Star Standard of Global Hospitality A deep dive into international travel reviews reveals a flawless consensus: K-Ramyeon Studio has mastered the delicate art of cultural immersion and hospitality. ◆ Masterful Cultural Hosts: The most resounding praise is consistently reserved for the staff. Reviewers highlight their warm, sophisticated, and deeply polite demeanor. For travelers unaccustomed to the Korean DIY cooking process, the team serves as gracious cultural guides, offering patient, smiling assistance that instantly dissolves any language barriers. ◆ Spotless Modernity: Global visitors place a premium on cleanliness, and the studio delivers with absolute perfection. The space is relentlessly maintained, offering a spotless, cafe-like environment with trendy lighting that serves as the ultimate backdrop for your stylish travel photography. ◆ A Welcoming Haven for All: Whether you are a solo traveler seeking a comfortable, unpressured dining sanctuary or a group of friends eager to host a flavor-tasting summit, the spacious and intuitively designed layout accommodates every dynamic with effortless grace.   [ The Connoisseur’s Guide ] Three Unmissable Creations     1. The K-Cinematic Truffle Blend (Chapaguri Style) Channel your inner film director by blending a rich, savory black bean Ramyeon with a spicy seafood base. Top it with a perfectly cooked egg from the fresh bar for an umami explosion that defines modern Korean fusion. 2. The Seoul Spice Challenge For the adventurous palate, select one of the top-tier spicy Ramyeon brands. Balance the fiery red broth by showering it with fresh mozzarella and crisp bean sprouts—a beautifully complex dance of heat, creaminess, and crunch. 3. The Comforting Artisan Gomtang Prefer a gentle embrace for your palate? Opt for the milky white, rich beef bone broth. Garnish heavily with fresh green onions and a dash of black pepper for a deeply soothing, restorative meal. [ Essential Visitor Information ] K-Ramyeon Studio (케이라면스튜디오) ■ Location: Daon Plaza 2, Balsan-ro 23, Seo-gu, Incheon. Situated in the vibrant, modern Geomdan New City. ■ Access: Easily accessible via Incheon's pristine public transit system. The journey into Seo-gu offers a fascinating glimpse into the sleek, everyday dynamism of a rising Korean metropolis. ◇ Editor’s Professional Tip: Do not rush the experience. Grab a seat by the window, curate your perfect bowl, and pair it with a traditional Korean sweet iced tea or a sparkling fruit ade. The contrast between the hot, savory Ramyeon and the icy, refreshing beverage is the ultimate local secret to gastronomic bliss. "Curate your flavor. Command the kitchen. At K-Ramyeon Studio, you are not simply tasting food—you are holding the vibrant, fiery soul of modern Korea in the palm of your hands."

Gimcheon World Porcelain Museum (김천세계도자기박물관) is located at the entrance to Jikjisa Temple. Nearly 1,000 artifacts, including western porcelain and crystal donated by the Korean-Japanese Bokjeonyeongja (복전영자) are on display. You will encounter refined, elegant porcelain from all over the world including Wedgwood, Meissen, and Royal Copenhagen, as well as famous Korean porcelain.

Located in the administrative district of Wonri-ri, Seokbo-myeon, Yeongyang-gun, Gyeongsangbuk-do, Doodle Village's name means ‘village on a hill’ in Korean. In 1640, Simyeong Lee who used the pen name Seokgye, decided to build the village as an escape during the second Manchu invasion in Korea. His descendants, the family of Jaeryeong Lee have lived and continued to build up the village since his settlement. In the year 1899 during the Joseon Dynasty, Gwangjewon, the national hospital back then, was also established nearby. After the last syllable of Gwangjewon, the village was also called Wondoodle or Wonri The village master, Seokgye, lived in his own house called Seokgye Gotaek (old Hanok house) and Seokgye Seodang, a private learning institute where he taught his students. The village also treasures many cultural heritages including 30 houses, a memorial stone for Madam Jang's first cookbook written in Hangul and Gwangsan Literature Laboratory, set up by famous writer Lee Mun-yeol. Hwamaecheon Stream wraps around the village and on the rocky cliff hugging the stream, the fourth son of Master Seokgye set up Dongdae, Seodae, Nakgidae, and Sesimdae. The village was designated as a cultural village in 1994 by the government.