Yangmiok takes pride in serving customers dishes prepared with only the finest ingredients. A special sauce made with soy sauce, sugar, chili powder, sesame oil, garlic, and ginger is served with beef dishes upon request.

Mother’s Office in Cheongdam-dong serves up homemade, European-style burgers made using Angus beef patties, fresh-baked ciabatta buns, and flavorful sauces. Other available menu items include pasta, salad, and a selection of desserts.    

About a kilometer to the right from the main entrance of Hotel Mudeung Park (무등파크호텔), there is the famous Korean hanjeongsik (Korean table d'hote) restaurant called Myeongseonheon. To maintain the freshness of the food, the restaurant runs on specific business hours (12:00-14:00 for lunch, 17:00-22:00 for dinner) However, the timing may vary by seasons. The table setting is neat and the food is served in a hearty manner. Also, the food is served by course to allow each dish to be appreciated at the right temperature. The traditional hanjeongsik comes with 30 or so dishes that include gulbi-gui (grilled corvina), hongeo-hoe (raw skewed skate), galchi-jorim (braised cutlessfishl), bossam-kimchi (wrapped kimchi with steamed pork), and jeotgal (salted seafood), and each dish is prepared with great care.

Mum Aroy, a term in Thai which means “extremely delicious,” is a restaurant that specializes in Thai cuisine. The interior as well as props used in the restaurant are carefully designed to make customers feel as if they are dining at a local restaurant in Thailand. Operating Hours  11:30-22:30 (Last order 21:30) * Break time: Weekdays 15:00-17:00, Weekends 15:30-16:30 Menu  Some menu items may differ slightly in price and are subject to change without notice. ㆍPad Thai ㆍTom Yum Goong ㆍTod Mun Goong, etc. Credit Cards  Accepted  

This is the place you come back to because of the memorable taste. The marbling of the meat is so even that it looks like a piece of art. This is the right place to visit if you would like to treat your family or important guests. *Best Korean Restaurant as designated by The Seoul Metropolitan Government    

Taco Chilichili serves high-quality taco dishes that are simple, delicious, and reasonably priced. Though food at the restaurant differs somewhat from traditional Mexican cuisine, the quesadillas, and rice-filled burritos will still be sure to tantalize your taste buds. Indoor dining areas are located on the first and second floors of the restaurant; there is also an outdoor dining area on the second floor, where you can enjoy an exotic atmosphere as you eat. The dining area on the first floor only has a few tables and can be noisier, but it also gives diners the unique experience of seeing their food as it’s prepared. For a quieter and more open dining experience, head up to the wider seating sections on the second floor.

Even before the mad cow disease crisis, Yumyeong Hoegwan has only been serving locally-bred hanu beef. The fresh meat, sirloin, and prime ribs are delicious and they also use rice and kimchi made in Korea. The restaurant has a lot of business and group customers, but it is also good for family occasions, wedding receptions, and other social gatherings.

Discover Retro Charm at JOYANGBANGJIK Café: A Unique Incheon Experience JOYANGBANGJIK Café: A Blend of History and Modern Art When planning your trip to Incheon, South Korea, one must-visit destination is JOYANGBANGJIK Café, located on Ganghwa Island. This extraordinary café was originally established in 1933 as the first rayon factory in Ganghwa. Over time, as the textile industry in the region declined, the factory fell into disrepair. However, it has since been brilliantly transformed into a spacious and stylish café, preserving the historical essence while integrating modern aesthetics. Historical Transformation The original building of JOYANGBANGJIK, which once lay abandoned, has been revitalized into a grand café. The dilapidated walls have been converted into an impressive art museum and movie theater. The long workbenches that once served the factory workers have been repurposed as coffee tables. The space, once bustling with machines and workers, is now adorned with antiques from China and Europe. Unique Décor and Atmosphere The décor of JOYANGBANGJIK Café is one of its most striking features. British-made doors with broken windows, round mirrors from old Czech trains, and Taiyaki machines that were used every winter are strategically placed as if they were always part of the building. This thoughtful arrangement allows the café to retain the essence of its historical past. The expansive factory site and the building's framework, spanning over 990 square meters (approximately 300 pyeong), have been preserved, adding to the café’s unique ambiance. Menu and Offerings JOYANGBANGJIK Café offers a wide range of beverages and cakes, ensuring there is something for everyone. Some of the standout menu items include: - Americano - Coconut Latte - Blueberry Hibiscus Tea - Mugwort Latte - Lemonade - Honey Ginger Tea Operating Hours - Weekdays: 11:00 AM - 8:00 PM (Last order at 7:20 PM) - Weekends and Holidays: 11:00 AM - 9:00 PM (Last order at 8:20 PM) Location and Additional Information JOYANGBANGJIK Café is located at 12, Hangnam Mokdo 5-gil, Ganghwa-eup, Ganghwa-gun, Incheon. If you are using public transportation, you can take a bus from Ganghwa Terminal Station and get off at the "Girls' High School Entrance" stop, followed by a short walk of 195 meters. Final Thoughts JOYANGBANGJIK Café is a perfect blend of history and modernity, offering a unique and memorable experience for visitors. The café not only provides a place to relax and enjoy delicious beverages but also allows you to immerse yourself in a piece of Korea’s industrial heritage. When visiting Incheon, make sure to include this one-of-a-kind café in your itinerary to enjoy its retro charm and artistic ambiance.

All ingredients are directly delivered from the market in Mungyung. The ingredients such as jelly, soy bean curd, soy sauce, soybean paste, Korean hot pepper paste and fermented soybean paste are all made from Korean agricultural products so that they taste rich and solid. The most popular menu is buckwheat jelly table d’hote (for 2 people or more) with fermented soy bean paste and bean-curd paste. *Best Korean Restaurant as designated by The Seoul Metropolitan Government

Oola restaurant ensures satisfactory and quality cuisine with its open kitchen style interior and the scenic view of Hangang River through the ceiling to floor windows.