Janggeumi Jeonjip
 
Seoul(Jung-gu)
As a place well-known among not only Koreans but also foreigners, it sells a variety of Korean dishes. The best menu at this restaurant is stir-fried seafood. This Korean dishes restaurant is located in Jung-gu, Seoul. Administration Janggeumi Jeonjip(장금이전집) Telephone +82-2-771-5279 Closed Open 24/7 Operating Hours 11:30-02:00 (Last Order 24:00) Menu Some menu items may differ slightly in price and are subject to change without notice. Stir-fried Seafood Smoking / Non-Smoking Non-smoking

Toobbul Korean BBQ
 
Gyeongsangbuk-do(Gyeongju-si) ,
Located in downtown Gyeongju, Toobbul Korean BBQ serves only the best quality hanu (Korean beef). Hanu is regarded as a delicacy because of its expensive price and premium quality. Toobbul offers a lunch hour special where diners can get the same quality of hanu at 35% cheaper than the regular price. The restaurant has a clean and contemporary interior, and a space big enough to accommodate groups of diners. Patrons include families and the crowd from nearby offices.  

La Cigale Montmartre
 
Seoul(Yongsan-gu)
Just like a restaurant in France, the indoor as well as outdoor tables create a sense of romance. The scenic beauty of Montmartre decorates one of the walls near the outdoor tables.Restaurant specialties are from the Mediterranean seacoast. Mussels from Belgium, located near France, are a treat. The mussels in cream sauce are extremely tender and savory. The most popular is the Brussels mussel dish, made of cream sauce, chopped onions, and parsley. The correct way to enjoy the fries that come with any mussel dish is to dip them in the sauce. Wine is also recommended with mussel or fish cuisine, with around 40 different types available. Ask an employee to help you choose a wine that goes with your meal.

Nolboo Bossam & Budaejjigae
 
Seoul(Jung-gu)
This is a Korean cuisine located in Dongdaemun Gate , Seoul.One of Korea’s representative restaurant franchises.The best menu at this restaurant is Napa Wraps with Pork.

Seongbukdong Dwaejigalbijip
 
Seoul(Seongbuk-gu) ,
In business for more than 40 years, Seongbukdong Dwaejigalbijip (성북동 돼지갈비집) has become a local legend thanks to its simple but savory menu. Pork served at the restaurant is marinated overnight in a special sauce, which infuses the meat with rich flavors that are released when the meat is grilled and the fat drips off. The restaurant’s main dishes include Dwaeji Galbi and Dwaeji Bulgogi Baekban (set meal with Bulgogi meat grilled over the fire).

Mum Aroy
 
Seoul(Mapo-gu)
Mum Aroy, a term in Thai which means “extremely delicious,” is a restaurant that specializes in Thai cuisine. The interior as well as props used in the restaurant are carefully designed to make customers feel as if they are dining at a local restaurant in Thailand.

Cacaodada
 
Seoul(Mapo-gu) ,
Cacaodada uses only the best cacao beans from around the world to make their chocolate. Their chocolates are made using only pure chocolate and sugar for a true taste.          

Gami
 
Seoul(Seodaemun-gu)
Since 1975, Gami has been a beloved Korean diner specializing in noodle dishes. Any local would agree that recommending just one item to try at Gami is near impossible, so we will list a few of our favorites: udong (udon), bibim-guksu (noodles with veggie, meat and spicy sauce), bajirak-cham-guksu (noodle soup with clams), gul-kalguksu (hand-rolled noodle soup with oyster), dak-kalguksu (hand-rolled noodle in chicken broth), Gaseuo Udong (Katsuo udon), jjolmyeon (chewy cold noodle), dolsot-bibimbap (bibimbap in a hot stone pot), doenjang-jjigae (soybean paste stew), and kimchi-jjigae (kimchi stew). The hand-rolled rice dishes (think onigiri) have persisted as a long standing favorite as well. And if you have room after a delicious meal, then try their shaved ice deserts, an especially refreshing treat in the summer.

Subaru
 
Seoul(Seocho-gu)
Subaru is operated by a chef who lived in Japan and was attracted by Japanese-style soba. He serves tasty soba based on his experience in a modest restaurant.

Picky Papa Daniel Forest
 
Seoul(Gangnam-gu)
Last May, fans made a small forest within Seoul called “Daniel Forest” where fans can sit around, share stories, and rest whenever they miss Kang Daniel or want to cheer him on. This is a space set up on the outer terrace of café Picky Papa. Each tree and flower have been planted by fans, and the fans voluntarily take care of the forest. As a space filled with photos of Kang Daniel, cards with encouraging messages, and fan pics, the forest offers the enjoyment of seeing how the decorations change with every visit.