It is a place where you can enjoy various types of sliced raw fish. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is assorted sliced raw fish.

Shanti is an Indian, Nepalese restaurant with cuisine prepared by an Indian chef.

It is a great store for gatherings where you can eat good quality hanu (Korean beef). This restaurant's signature menu is rib eye steak. This Korean dishes restaurant is located in Suncheon-si, Jeollanam-do.

This is where you can eat samgyeopsal (pork belly) seasoned with soybean paste sauce. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do. The representative menu is soybean-paste-marinated grilled pork belly.

It is a famous restaurant for Songtan residents. A sausage stew specialty restaurant located in Pyeongtaek-si, Gyeonggi-do. The most famous menu is sausage stew.

It is a place where you can enjoy various Korean side dishes. This restaurant's signature menu is kimchi stew. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do.

Dive Into K-Heritage: Discover Dongyang Salt Farm Bakery in Incheon Experience an Authentic Incheon Gem: Dongyang Salt Farm Café & Gallery A K-Cultural Must-Visit Near Incheon Airport: The Salt Farm Bakery Adventure Where History Meets Modern Indulgence in Incheon If you’re looking for a one-of-a-kind destination that perfectly captures Korea’s past and present, Dongyang Salt Farm Bakery Café / Studio & Gallery should be on your must-visit list. Located on the former grounds of Yeongjong-do’s historic salt pans, this sprawling venue has been artfully transformed into a vibrant cultural hub—complete with a master-crafted bakery, award-winning coffee, scenic gardens, and even a film-ready studio space. A Historic Legacy Reborn Once a prominent salt-farm area, Yeongjong-do Island played a significant role in Korea’s salt production. When changing times led to the closure of the original “Dongyang Salt Farm,” visionaries reimagined the site as an expansive Bakery Café and Studio & Gallery, preserving hints of its industrial heritage while adding sophisticated touches. Today, visitors can admire the venue’s unique “salt warehouse” design theme, which seamlessly fuses vintage charm with modern elegance.       Culinary Excellence & Instagram-Worthy Spaces • Handcrafted Bakery Treats: Sample over 250 varieties of bread and pastries, created with premium ingredients and natural fermentation techniques under the guidance of expert bakers. Each loaf offers a taste experience you won’t soon forget. • Award-Winning Coffee: Enjoy carefully roasted blends made to pair perfectly with the café’s baked goods, garnering rave reviews from coffee aficionados. • Gorgeous Photo Ops: From the Water Garden, a tribute to the site’s salt-field roots, to the Camellia Flower Road, every corner here doubles as a stunning backdrop for your social media feed.         Studio & Gallery: A Cultural Playground Building B houses the Studio & Gallery, where art lovers and curious travelers alike can immerse themselves in rotating exhibitions, vibrant pop-up events, and even live TV or film productions. A special highlight is the Mugunghwa Train Filming Set, used by major entertainment outlets (including Netflix), adding a dash of cinematic magic to your visit.       Recognized as a Unique Venue Awarded “Unique Venue” status by Incheon Metropolitan City and the Incheon Tourism Organization, Dongyang Salt Farm Bakery Café / Studio & Gallery regularly welcomes around 30,000 visitors monthly—proof of its widespread appeal among locals and international travelers alike. Plan Your Trip—Convenience & Culture in One Positioned a short drive from Incheon International Airport, this attraction is perfect whether you’re on a layover, beginning an unforgettable Korean journey, or winding down after exploring Seoul and beyond. Ample parking and accessible public transportation make planning a breeze. Set aside a few hours to: 1. Taste: Relish freshly baked breads, pastries, and top-tier coffee. 2. Explore: Dive into Korea’s salt-farm heritage through the venue’s immersive architecture. 3. Discover: Catch a glimpse of ongoing film projects or art exhibits in the Studio & Gallery. 4. Unwind: Stroll the water garden paths and camellia-lined walkways for a peaceful, scenic escape. 5. Snap & Share: Capture the moment for social media—your friends and followers will thank you! Why It’s a Must-Visit • Immersive History: Experience the story of Yeongjong-do’s once-thriving salt industry in a modern, interactive environment. • Top-Notch Culinary Delights: Satisfy your taste buds with artisanal breads, pastries, and expertly brewed coffee. • Cultural Events & Filming: Witness a TV shoot, visit art showcases, or enjoy pop-up markets—there’s always something happening. • Serene Outdoor Beauty: Recharge amid the tranquil water garden and colorful Camellia Flower Road, perfect for photos and relaxation. • Award-Winning Venue: With glowing recognition and visitor acclaim, it’s a testament to Incheon’s evolving cultural scene. Make Dongyang Salt Farm Bakery Café / Studio & Gallery Part of Your Incheon Journey Combine a love of food, history, and Instagram-ready backdrops in one location. Whether you have a few hours to spare or an entire afternoon, this iconic spot promises to leave you with unforgettable memories—and plenty of reasons to return. Embrace Incheon’s past while indulging in the present at one of the city’s most celebrated destinations!

It is a place where you can enjoy a variety of fresh fish. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is assorted sliced raw fish.

Nojasan Mountain extends from Geojae-eup to Hakdong, and right at the base of the Nojasan Natural Forest, a delightful restaurant made of lumberwood stands happily serving all customers. The restaurant doesn't stand out too much from its natural forest surroundings, as it takes on the same natural look as its environment. The restaurant is furnished with pulpwood, while the roomy interior is only sectioned off by paper sliding doors. On one side, the restaurant has a live stage, bringing a contemporary feel to the dining experience as well. Sanmaru vowed to provide food for all of its wayfaring visitors with Western and Korean menus such as pork cutlets, hamburg steaks, patbingsu (shaved ice with red bean topping), and their specialty, the teungmi doenjang ttukbaegi (special soybean paste stew in a hot pot). Unlike the regularly sold doenjang jjigae, the teungmi doenjang ttukbaegi dish is an excellent blend of Jeju's obunjagi tang and doenjang jjigae. This specialty has a sweet, savory taste without any unpleasant aftertaste.

A restaurant that makes all dishes directly on the spot. The best menu at this restaurant is thistle rice set menu. This Korean dishes restaurant is located in Cheonan-si, Chungcheongnam-do.