HanCook is an elegant Korean restaurant serving the traditional beauty and tastes of Korea in a comfortable setting. The buffet-style traditional Korean corner is especially popular, offering a variety of more than 30 different types of dishes in an antique atmosphere. The N Seoul Tower HanCook also boasts a special formal dinner menu only available at HanCook. HanCook serves tasteful dishes made with old tradition and native culture. It is the first Korean family restaurant introducing traditional Korean food to the world.  

Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc. Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.

Korean style toast., Hobong Toast, in Myeongdong seoul There is a long line waiting in front of the shopHobong Toast which is in a Myeongdong area. It helps if you’re busy office worker to have a quick meal or if you want to eat shomething light while walking around the shopping area. The Korean style toast comes with a soft fried egg and original sauce in it.                      

Milky Bee sculpts picture perfect ice-cream roses using up to 3 different ice-cream flavours. Pick from strawberry, yoghurt, chocolate and green tea. They also have that hot Korean food trend.                          

Three times listed on the ever-popular Wall Street Journal's ‘Asia’s Best 5 Restaurants,’ Byeokje Galbi (벽제갈비) is sure to win the hearts of diners of all ages. Beef used in dishes comes from cows raised on a Pocheon farm under the direct management of the restaurant and is richly tender and incomparably delicious. This is one of the best places to truly enjoy the authentic taste of Korean beef.*Best Korean Restaurant as designated by the Seoul Metropolitan Government.

Experience the Unique Fusion Italian Cuisine at Myeongdong Pizza – A Must-Visit Destination for All Food Lovers in Korea!  Experience a fusion of casual dining with a social media sensation: the Cheese Waterfall! Indulge in our 72-hour aged dough and inventive fusion pasta creations. Discover Myeongdong Pizza at our flagship Myeongdong location, as well as Hyundai City Outlet Dongdaemun and Gangnam Sinnonhyeon branches. When visiting Korea, you absolutely must make a stop at Myeongdong Pizza, a popular hotspot known for its delicious and inventive fusion Italian cuisine. This trendy eatery has become a staple among not only locals but also international tourists, including Japanese visitors, who flock here to savor their delightful pizzas and risottos.   Step into Myeongdong Pizza and find yourself surrounded by a cozy atmosphere inspired by the colors of white and green, reminiscent of Hawaii. The restaurant is conveniently located within walking distance from Myeongdong Station (Line 4) and Euljiro 1-ga Station (Line 2). Make sure to take memorable photos at their designated photo spots to capture your fantastic dining experience! Myeongdong Pizza's menu is packed with carefully selected ingredients and creative ideas. Their fusion Italian dishes incorporate traditional Korean elements, bringing about an exciting and scrumptious culinary experience. With a new menu introduced every three months, you'll never grow tired of visiting this vibrant restaurant. Discover the mouthwatering delights of Myeongdong Pizza's famous Cheese Lava Pizza, boasting a waterfall of irresistible, melting cheese that will have cheese lovers swooning. For something different, try the spicy Crab Risotto – a harmonious blend of creamy, mild flavors with a kick of spice that will tantalize your taste buds. The restaurant is family-friendly and offers seating for young children, making it a comfortable destination for solo travelers and families alike. Don't forget to take advantage of the coupons available on Trippose.com, which will provide you with a discount on cash payments!   Explore More at Myeongdong Pizza - A Culinary Gem for the Global Food Enthusiast! Myeongdong Pizza is an ideal venue for celebrating special occasions. Whether it's a birthday, anniversary, or a gathering of friends, the restaurant's warm atmosphere and exquisite menu will provide a memorable backdrop for your celebration. Don't hesitate to reach out to their team for any special arrangements or requests. Not only is Myeongdong Pizza a food lover's paradise, but it's also a great spot for taking unforgettable photos with friends and family. As a renowned attraction in Myeongdong, you can be sure that your time spent at Myeongdong Pizza will be filled with joy and laughter.   Exquisite Dishes to Tempt Your Tastebuds  An Inviting Ambiance for All to Enjoy To ensure a seamless experience for international tourists, Myeongdong Pizza provides information in various languages and incorporates search-friendly keywords and phrases. This makes the establishment easily accessible and welcoming to visitors from all around the world. Don't miss out on the opportunity to indulge in the unique fusion Italian cuisine at Myeongdong Pizza and create wonderful memories during your visit to Korea. Gather your friends and family, and enjoy a delightful dining experience that will leave you craving for more!   ◾️Myeongdong Main Branch 4F, Champion Building, 41 Myeongdong 10-gil, Jung-gu, Seoul +82-2-777-8979   >>>>Google Map ◾️Dongdaemun Branch B2F, 20 Jangchungdan-ro 13-gil, Jung-gu, Seoul +82-2-2283-2234   >>>>Google Map ◾️Gangnam Sinnonhyeon Branch 1F, 36 Gangnam-daero 79-gil, Seocho-gu, Seoul +82-2-515-5533   >>>>Google Map

Located in Bangi-dong in Seoul, the restaurant was featured on Lee Hyeong-don PD's Food X-File running on cable TV program Channel A. Introduced as Good Restaurant No. 38, the place makes Ganjang gejang (Blue crabs pickled in soy sauce) with home-made Joseon ganjang, instead of ready-made market sauces that are often used by many restaurants. The sauce is surprisingly not salty but has a clean and somewhat sweet flavor. The restaurant is favored by many Koreans as well as foreign visitors because their food is served in beautiful brassware produced by the highest credible artisans in the nation. With its tasty and healthy menu sets offered all year round, the place is often crowded with groups of families and other large bunches. Starting from groups of four people to 30 people max., the place can accomodate 150 dinners at the same time on its 2 above-ground floors. Reservations are recommended.

The name of this restaurant means “grandma’s noodle soup.” Opened in 1958, the restaurant serves guksu made from a traditional recipe handed down to grandma’s daughters. While the restaurant looks like an ordinary snack bar, it attracts crowds of customers because of the wonderful flavor of its guksu. The secret lies in a mouthwatering, delicately spiced seafood broth, as well as tender, hand-made noodles and mildly flavored tofu. A bowl of guksu is the perfect snack, and the service is also great.

At Nolboo Duck Restaurant, the main specialty is Yuhwang-ori-jinheuk-gui: duck that is slow-roasted for 3 hours in a mud/earthenware bowl with 23 other carefully selected ingredients. The special sauce used for the duck is particularly delectable. *Best Korean Restaurant as designated by the Seoul Metropolitan Government.

Following recent renovations, the Myeong-dong branch of O’Sulloc Tea House now offers visitors an even more elegant and comfortable place to relax and immerse themselves in the wonderful world of tea. A true paradise for green tea lovers, the bar-like counter on the first floor allows visitors to talk face-to-face with tea sommeliers and get detailed information about the tea. The first floor even has a section where customers can pick their green tea and watch it get brewed. A large cauldron at the entrance is used to roast the fresh tea leaves.The second floor of the teahouse is a cultural space for visitors to experience green tea; the third floor offers a meeting room, presentation equipment, and an outdoor terrace. The teahouse also offers take-out services so customers can enjoy the flavors of Jeju green tea on the go.