Dongsanhang Mulhoe
 
Gangwon-do(Gangneung-si) ,
It is a place where you can enjoy food made with fresh live fish. The best menu at this restaurant is cold raw fish soup. This Japanese (cuisine) restaurant is located in Gangneung-si, Gangwon-do.

Geumosanseong Sutbul Galbi
 
Gyeongsangbuk-do(Gumi-si) ,
Geumosanseong Sutbul Galbi strictly serves Hanu (Korean beef) along with naturally grown organic vegetables. All menus are served on brassware with beautifully designed spoons and chopsticks, showing the restaurant's careful attention to detail.

Cook'n Heim
 
Seoul(Jongno-gu) ,
“Cook´n Heim” is a fancy restaurant where a traditional Korean-style house, beautiful garden, and a small gallery harmoniously come together. The main menu specialties are Hamburg Steak, and pasta. For Hamburg Steak, the beef is chopped and mixed without any chemical seasoning. Bread is homemade where the dough is kneaded and baked. Cook’n Heim serves no junk food, only well-being food. “Cook´n Heim’s Hamburg Steak” with mushroom cream sauce and pineapple slices as well as the “Herb Hamburg Steak” with rosemary are the most popular dishes. Pasta with cream sauce or tomato sauce and salad are also popular. The restaurant creates its own small cultural art gallery. Art pieces on exhibit are updated weekly, and visitors can enjoy the free exhibition while they are dining. When the sun sets, a movie is shown on the screen which has been installed on a wall in the garden. In the summer, it is wonderful to have dinner outside while watching a movie. TIP: The 30th customer on every Saturday receives a book as a complimentary gift.

Hwangjanggun (Pyeongni Branch) (황장군 (평리점))
 
Daegu(Seo-gu) ,
Hwangjanggun specializes in hoe-naengmyeon (cold noodles with additional marinated raw fish), galbi-jjim (braised beef short ribs), and galbi-tang (short ribs soup). Galbi-jjim is served on a charcoal burner and is available in two flavors: mild and spicy. The restaurant has five branches in Daegu.

Pyeonghwa Raw Fish Restaurant
 
Gyeongsangnam-do(Geoje-si) ,
Pyeonghwa Raw Fish Restaurant is a family business that has been serving the same menu at the same location for over 50 years. The restaurant uses its homemade original soybean paste and gochujang (Korean chili paste) for flavors and live fish freshly caught from the southern sea of the Korean peninsula, known to be the most fresh and flavorful fish available within the country.

Gyeongpodae Jeonyeok Hoetjip
 
Gangwon-do(Gangneung-si) ,
It is a place where you can eat snow crabs while enjoying the breathtaking seaside view. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The representative menu is snow crab.

Gaehwaok
 
Seoul(Gangnam-gu)
Embark on a culinary journey through the heart of Korea at our restaurant, nestled in the vibrant district of Gangnam, where traditional flavors meet modern elegance. Our star attraction, the much-celebrated bulgogi, transcends the ordinary, transforming premium-grade beef into a tantalizing masterpiece. It's not just food, it's a performance art, where the meat, subtly spiced, sizzles on a traditional Korean brazier, casting an enchanting culinary spell that you cannot resist. Venture further into the richness of Korean cuisine with our signature bossam, an irresistible harmony of succulent pork slices and piquant kimchi. This Korean classic reflects the grandeur of our culinary heritage, juxtaposing savory and spicy notes that will play a delightful symphony on your palate. Don't miss our spicy beef and vegetable salad, a vibrant medley of fresh produce and tender beef infused with our spicy house sauce. It's a festival of flavors and textures, making every bite a unique gustatory adventure. Accentuate your dining experience with our impressive selection of over 50 internationally acclaimed wines, curated to seamlessly complement our diverse menu. Despite their world-class status, these wines are affordably priced, adding another dimension to your dining pleasure. Positioned in the pulsating heart of Gangnam, our restaurant is not just a dining spot, but a destination. We invite both locals and international guests to dive into our immersive culinary narrative, framed by the traditions and innovations of Korean gastronomy. Whether you're a seasoned gourmand or an enthusiastic food explorer, we promise a dining experience filled with authenticity, warmth, and an unforgettable flavor journey. A must-visit on any food lover's itinerary - your taste buds are eagerly awaiting their voyage into Korean cuisine at our restaurant!

Gangmun Haemul Kalguksu
 
Gangwon-do(Gangneung-si) ,
It is a place where you can enjoy Kalguksu (chopped noodle soup) with fresh seafood and fresh vegetables. This Korean dishes restaurant is located in Gangneung-si, Gangwon-do. The most famous menu is spicy seafood instant noodles.

Hen & Cock
 
Seoul(Gangnam-gu) ,
Conveniently located near Nonhyeon Station (Seoul Subway Line 7), Hen & Cock specializes in unique oven-baked chicken dishes such as chicken stuffed with seafood or vegetables. For a chimaek combo, a term that combines the words "chicken" and "maekju" (beer), choose from the wide beer selection on their menu. The restaurant has a total of 170 seats, 50 among them are in the outdoor patio. Menu items are available for both dine-in and takeout.