This is a Korean cuisine located in Yeonsu-gu, Incheon. The representative menu is rice soup. Andong gukbap (rice soup) is a beef broth-based soup with rice.

This galbi restaurant is located in Taereung where the popular dish, Taereung Pork Galbi originated. The restaurant is equipped with their original charcoal roasters that release less smoke and smell when grilling pork or beef galbi at the table.

Located in Itaewon, La Tavola was the first original Italian pizza restaurant to open in the area. It continues to draw a steady stream of customers, many of whom are foreign nationals. Around 30 different types of pizza and pasta are served at the restaurant as well as an assortment of Italian wines. Boasting illustrated walls and a clean interior, this refined and modern restaurant has become a fixture in the Itaewon dining scene.

This traditional Korean restaurant has a history of 20 years and includes facilities suitable for special occasions like 1st and 60th birthday parties. It has a large parking lot and rooms of different sizes where you can dine comfortably in private.

The restaurant first opened in 1957 and was renamed to Jidongkwan in 1963. Owned by the same family for 48 years and passed down to the son, it’s one of the best restaurants in Uijeongbu. The restaurant still continues to use only the best ingredients, so the dishes are delicious and savory. The restaurant’s long history means that there are a wide variety of dishes at a wide range of prices. Special Features - A Chinese-Korean chef prepares a wide variety of dishes. - The restaurant uses lemon juice instead of vinegar on food and stock made of chicken bones.

Yeongmi Oritang has been serving up duck stew (oritang) to the community for over 80 years. Made with ground perilla seeds, soybean paste, chili powder, garlic, and other carefully selected ingredients, the duck is boiled in an earthen pot and seasoned with ginseng, jujube, and water parsley to suit each customer's individual tastes. The dish is served with kimchi side dishes, which are said to enhance the flavor of the duck meat. Since duck is known to be effective in treating liver and geriatric diseases, the restaurant is popular not only for its delicious flavors, but also for the health benefits of its food.

A Korean BBQ restaurant.The best menu at this restaurant is Grilled Spareribs.This is a Korean cuisine located in Daehak-ro , Seoul.

This restaurant specializes in Hanjeongsik (Korean Table d’hôte) course meal menu The best menu at this restaurant is Korean table d'hote. This Korean dishes restaurant is located in Songpa-gu, Seoul.

Chefs with over 20 years’ experience in India personally do the cooking. This restaurant's signature menu is tandoori chicken. This Indian (cuisine) restaurant is located in Gangnam-gu, Seoul.

It is a place where you can enjoy various Chinese dishes as well as lamb dishes. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is lamb skewers.