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Haeunsagye (해운사계)
Busan(Haeundae-gu)

Located a mere five-minute distance from Haeundae beach, Haeunsagye serves dishes made with vegetables organically grown on the roof top of the restaurant. It is equipped with private rooms for 4 people, 6 people, 8 people, and 12 people good for business lunches or dinners, company dinners, or other various types of gatherings and a large hall that can accommodate up to 70 people. In all of the rooms, guests can enjoy a beautiful garden.

0 1557 0
Gyeongju Bakga Gukbap - Togok Branch (경주박가국밥 (토곡점))
Busan(Yeonje-gu)

Located in Yeonsan-dong, Gyeongju Bakga Gukbap features a variety of gukbap (rice soup) dishes, which is one of the local dishes of this area.

0 1526 0
Kenchan Curry (겐짱카레)
Busan(Jung-gu)

Kenchan Curry, run by an old Japanese couple, specializes in Japanese-style curry. All curry dishes are served with fried eggs and croquette on the side.

0 1522 0
Sintoburi Bossam (신토불이보쌈)
Busan(Yeonje-gu) , Haeundae

Sintoburi Bossam has been operating for three generations, and features the unique and traditional taste of bossam (napa wraps with pork). The fat is removed to make it a more healthy choice.

0 1499 0
Bennigan's - Dunsan Branch (베니건스-둔산점)
Daejeon(Seo-gu)

Bennigan's inspects the freshness of its ingredients twice daily and prepares its food at the best appropriate temperature, then checks once again before the food is served to customers, ensuring great-tasting dishes of high quality. Also, Bennigan's prides itself on its friendly service, offering a comfortable and enjoyable dining experience. Bennigan's is not only a place for dining, as it presents a variety of unique experiences according to culture in terms of movies, concerts, and musicals.

0 1465 0
Namhang Hoetjip (Raw Fish Restaurant) (남항횟집)
Busan(Gijang-gun)

Namhang Hoetjip has been running for more than 30 years across two-generations. The restaurant specializes in sliced raw fish, raw anchovy and raw sea eel.

0 1454 0
Baekdu Hanjeongsik (백두한정식)
Busan(Nam-gu)

Baekdu Hanjeongsik serves Han-jeongsik (Korean set menu), comprised of tasty dishes as well as a beautiful ambience.

0 1389 0
The First Street of Eating (외식1번가)
Busan(Haeundae-gu)

The First Street of Eating offers high-quality meat through their individual distribution system. Their 20 years of expertise in sutbul-gui (charcoal grilled meat) gives their meat an outstanding taste. The unique interior is like a beautiful European street, and the comfortable and modern ambience will add more to the experience of eating galbi (short ribs) on a charcoal grill, which is a traditional way to roast meat.

0 1378 0
Jungang Songuksu (중앙손국수)
Busan(Jung-gu)

Jungangsonguksu is a noodle restaurant with more than 50 years of tradition. All of the noodles served here are handmade, including udon noodles and buckwheat noodles. The entire menu is popular, but gullaembi udong (udon), buckwheat noodles, yubu chobap (fried tofu rice balls), and gim chobap (laver sushi) are especially popular. A ramp for wheelchairs is set up at the entrance.

0 1344 0
Soraeok (소래옥)
Busan(Jung-gu)

Soraeok, famous for their blowfish dish, is located in Jungang-dong, Jung-gu, Busan where there is a concentrated area of offices. Japanese tourists and surrounding office workers often come to have the special dish made with blowfish.

0 1313 0