Jeollabuk-do(Namwon-si)

Located in Dalgung Village, Baemsa Valley, Jirisan Mountain, Jirisan Restaurant is famous for its black pork barbeque prepared with locally raised pigs. Black pork is barbequed and served with kimchi ripen over three years. Visitors can enjoy the chewy and flavorful black pork outdoors. Also, visitors can freely enjoy 17 different menus including Sanchaejungshik (full course meal with wild greens), chicken dishes made with locally raised chicken and Maeuntang (spicy soup) and purchase regional products such as Gorosoe mineral water, various kinds of wild greens, Reishi mushrooms and honey. Moreover, this restaurant was introduced on TV as a popular restaurant, so people from all over the country are visiting. In Dalgung Villge where the restaurant is located, there are a lot of accommodations and restaurants, and in the nearby Dalgung Valley, families, travelers or hikers can take a rest.


Seoul(Mapo-gu)

Shanti is an Indian, Nepalese restaurant with cuisine prepared by an Indian chef.


Busan(Busanjin-gu)

Sorrento is an Italian spaghetti restaurant specializing in Southern Italian cuisine. The interior has a simple and neatly decorated design. The chef sticks to the basics of spaghetti and are offered at affordable prices. The most frequently ordered items are the tomato sauce spaghetti and spaghetti-alla-carbonara. Other items include a variety of gratins and pizzas.


Busan(Haeundae-gu)

Located near Haeundae Station, Gukje Hoegwan specializes in dwaeji-galbi (short ribs). It offers the mild yet rich taste of pork ribs with a beef stock grilled over a charcoal fire. Also, various meats and hot pot dishes are provided. Thanks to its convenient location near Haeundae Station, visitors can enjoy the beach and restaurant all at once. The restaurant has a sloped entrance making it accessible for people with disabilities.


Busan(Yeonje-gu)

Located in Yeonsan-dong, Gyeongju Bakga Gukbap features a variety of gukbap (rice soup) dishes, which is one of the local dishes of this area.


Busan(Jung-gu)

Sahaebang is a major Chinese restaurant in Nampodong, specializing in mandu (dumplings).


Incheon(Bupyeong-gu) , Bupyeong

The Alchemy of Roast and Rhythm: Unveiling the Soul of LOHNT Coffee (Where Mid-Century Americana Meets the Avant-Garde Spirit of Incheon) Incheon, South Korea — While the subterranean labyrinths of Bupyeong offer endless retail therapy, those in search of a deeper, more resonant pulse ascend to the sunlit alleys of Pyeongridan-gil. Here, nestled among boutique ateliers, stands LOHNT Coffee. It is not merely a destination for caffeine; it is a meticulously curated sanctuary where the rigorous science of artisanal roasting converges with the nostalgic warmth of mid-century modern design. To the global wanderer: If you seek the definitive Korean "Slow Coffee" movement—a world of analog textures and olfactory brilliance—your pilgrimage ends at LOHNT Coffee. [ The Atmosphere ] A Cinematic Time Capsule Crossing the threshold of LOHNT Coffee feels like stepping into a finely aged film. The interior is a masterclass in tactile luxury: deep walnut woodwork, amber-hued lighting that dances off vintage glass, and a sophisticated industrial skeleton that feels both timeless and urgent. Spanning two levels of thoughtfully composed space, the cafe offers a reprieve from the digital noise of the 21st century. It is a place where time slows to the rhythm of a pouring kettle. Whether you are seeking a corner for quiet reflection or a chic, atmospheric backdrop for your travel chronicles, LOHNT Coffee delivers a profound sense of "place" that few venues can replicate.   [ The Craft ] The Pursuit of the Perfect Cup At its core, LOHNT Coffee is a cathedral of roasting. Their reputation is built on an uncompromising devotion to the bean’s integrity. ◆ The Roaster’s Signature: Unlike the ephemeral quality of franchise chains, LOHNT Coffee operates an in-house roasting laboratory. The heavy, sweet aroma of browning beans acts as the cafe's natural perfume, promising a freshness that is rare in the urban landscape. ◆ The Legendary LOHNT Latte: Often cited as the "Gold Standard" by international visitors, this signature creation is a velvety, nut-infused masterpiece. It possesses a structural richness and a subtle sweetness that lingers long after the final sip. ◆ Precision Pour-Overs: For the purist, the hand-drip menu is a rotating gallery of single-origin gems. Each cup is brewed with surgical precision, coaxing out vibrant floral notes and chocolatey undertones that reflect the terroir of the world’s finest coffee regions.         [ The Bupyeong Distinction ] Why Global Connoisseurs Award Five Stars     Consistency and character are the hallmarks of LOHNT Coffee. It is the subtle details that elevate the experience from a simple coffee break to a travel highlight. ◆ High-End Barista Artistry: The staff here are more than servers; they are sensory guides. International guests frequently applaud their professional, polite demeanor and their ability to bridge language gaps through a shared passion for the craft. ◆ Decadent Pairings: The dessert menu is a curated selection designed to elevate the coffee experience. From their celebrated chewy cookies to indulgent crumbles, every bite is a harmonious counterpoint to the acidity and body of their brews. ◆ Olfactory Integrity: Reviewers consistently note the unwavering quality. From the first morning roast to the final evening pour, the standard of excellence remains absolute, providing a reliable home for travelers in an unfamiliar city. [ Visitor Information ] LOHNT Coffee (론트커피) ◆ Location: Positioned in the heart of Pyeongridan-gil (Bupyeong Culture Street), Incheon. ◆ Access: A strategic 5-minute stroll from Bupyeong Station (a major junction of Seoul Subway Line 1 and Incheon Line 1). It is effortlessly accessible from Seoul or Incheon International Airport. ◆ Logistics: The cafe offers a spacious, two-story layout that is welcoming to solo explorers and groups alike. Editor’s Professional Tip: To experience LOHNT Coffee in its full glory, visit during the "Golden Hour" of the late afternoon. As the sun dips low, the light filters through the vintage windows, illuminating the dark wood in an ethereal glow. Order a LOHNT Latte, pair it with a signature cookie, and let the world go by. "Elevate your ritual. Redefine your journey. At LOHNT Coffee, we don't just serve a beverage; we serve a moment of timeless grace in the middle of your Korean adventure."


Busan(Nam-gu)

Munhwa Ssambap serves up delicious ssambap (leaf wraps and rice) at reasonable prices.


Busan(Haeundae-gu)

Located in Dalmajigogae, Soksiwonhan Daegutang specializes in one dish, daegu-tang (codfish soup).


Busan(Busanjin-gu)

Sutbul Galbi Imjingak is specialized in charcoal grilled meat, such as saenggalbi (marinated Korean beef ribs), saeng cheongyeopsal (also, hangjeongsal; pork neck), saengsamgyeopsal (Korean pork belly) and dwaeji galbi (pork ribs). Opened in 1995, the restaurant is comprised of 15 various sized rooms throughout the first and second floors that can accommodate up to 230 seats. Seating is arranged in private booth-style rooms. Some popular dishes are Korean pork neck and pork belly. They also offer a lunch menu with things like kimchi-jjigae, doenjang-jjigae, sogogi-gukbap, and more. Individual special menus are available to order for customers in groups.