Geumsubokguk
Overview
Geumsubokguk was the first restuarant to introduce blowfish soup in Korea. At the restuarant, various blowfish dishes are available. While there are many branches, the Busan main restuarant is a must-visit for tourists who wish to sample the delicacies of Korea.
Utilization information
Opening hours, closed days and other practical details.
- Signature dishes
- Puffer fish menus
- Contact
- • 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-742-3600 - Opening hours
- 24 hours
- Parking
- Available
- Reservations
- +82-51-742-3600
- Closed
- Seollal (Lunar New Year), Chuseok
- Seats
- 300 seats
- Smoking policy
- Smoking seats available
- Menu
- Bok Jiri (Puffer fish soup), Bok Maeuntang (Spicy puffer fish stew) 10,000-35,000 won
Bok Jjim (Steamed puffer fish)
Updated 2016.08.18
Facilities for the Handicapped
Access
How to get here by subway or bus, with a map.
Routes and travel time from your current location open in Google Maps. Naver Map is shown in Korean.
[Subway]
Haeundae Station (Busan Subway Line 2), Exit 1.
Go straight for 80m and turn right at the Haeundae 3-way Intersection.
Continue going straight for 500m toward Haeundae Beach.
Turn left at the main road and go staight for 100m.
23, Jungdong 1-ro 43beon-gil, Haeundae-gu, Busan
Review
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