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Wonjo 1ho Jangchungdong Halmeonijip(원조1호장충동할머니집)
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Following his mother’s footsteps, the son of the previous owner is now managing the family business. Opened during the early years of Jokbal Street, the delicious meat at this restaurant is fondly remembered by customers. While the meat itself has almost no fat, the fat portion is extremely soft and savory. This restaurant is also different from the others in that it provides kongnamul-guk (bean sprout soup) with the jokbal (steamed pork hock). Pyeongyang-style naengmyeon (cold noodles) and tteok-mandu-guk (rice cake-dumpling soup) are also delicious. Pyeongyang naengmyeon is cooked to suit South Korean tastebuds. Besides, the noodles and dumplings are hand-made. Despite the restaurants long history, the building of the restaurant is clean and well-maintained as it was being rebuilt after a fire in the 1980s. There are plenty of tables on the first and second floors to accommodate customers, and the third floor is reserved for large groups. Especially noticeable is the clean appearance both inside and out, despite the restaurant’s long history; probably because the building was rebuilt after a fire in the 1980s. Plenty of tables on the first and second floors accommodate customers, and the third floor is reserved for large groups.

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Daedo Shopping Center
Seoul(Jung-gu) , Namdaemun・Seoul-Station

Daedo Shopping Center is home to various imported goods, clothing, flowers, and accessories. Its first floor houses all kinds of food, clothing, and accessories. The Accessory Shopping Center on the second floor boasts over 470 shops selling accessories with unique designs. They are also involved in exporting them to many countries. Daedo Flower Center on the third floor deals with both natural and artificial flowers. Visitors will find finely crafted artificial flowers with animal or plant shapes. Because of its large selection of merchandise, Daedo Shopping Center is wildly popular among both Korean and international visitors.

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PALSAIK Samgyeopsal Myeongdong
Seoul(Jung-gu) , Myeongdong

It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul. Administration PALSAIK Samgyeopsal Myeongdong(팔색삼겹살 명동) Telephone +82-2-3789-8292 Operating Hours 11:30-24:00 Menu Some menu items may differ slightly in price and are subject to change without notice. Grilled Pork Belly Restrooms Separated by gender Reservations available Smoking / Non-Smoking Non-smoking

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Mijin
Seoul(Jongno-gu) , Insadong・Jongnon

Mijin is a restaurant specializing in spicy hot baby octopus and cool buckwheat dishes. Opened in 1954, the restaurant's 50-year history is a testament to the great taste of its dishes and the charm of the restaurant.The main ingredient, buckwheat, is delivered daily from Bongpyeong, the largest buckwheat producing region in Korea. Baby octopus is also delivered every morning from ports in Yeosu. Families and workers of surrounding companies are major customers of the restaurant, but celebrities and politicians also come to the restaurant to taste its food. Memilmuk (Buckwheat Jelly) and pancakes made with buckwheat and green onion are also delicacies of the restaurant.

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Seven Springs - Yeouido Branch
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Seven Springs delivers pleasure and well-being, as the food intends to serve an environmentally-friendly, healthy meal. The restaurant is styled with a pleasantly comfortable interior, while the open-kitchen allows guests to watch the chefs prepare the salads, for a more delightful dining experience.

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Toyoko Inn Seoul Dongdaemun Branch - Goodstay
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Toyoko Inn is specialized in lodging at reasonable price with basic concept of lodging adjacent to station based on safety, comfortableness and cleanliness. Toyoko Inn provides pleasant and clean rooms with facility and services enough for customers who fall behind due to business trip or work to stay safely. Valuable price is realized with reasonable operation and the Airport Limousine Bus starts and stops in front of Toyoko Inn hotel. There is Dongdaemun market and many other things to see around here.

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Seoul Gyeonggyojang House
Seoul(Jongno-gu)

Gyeonggyojang House is located in Pyeong-dong, Jongno-gu, Seoul. It is regarded as a historic site, and used to be an office and place of residence until Baekbeom Kim Koo, a leading figure during the Korean provisional government, was assassinated on June 26, 1949. He had previously returned from China in November, 1945. The house is one of three locations where activities critical to the foundation of a democratic government took place, prior to the government’s establishment (the other two are Lee Seungman's Ihwajang House and Kim Gyusik's Samcheongjang House).Choe Changhak, who gained money from a gold mine, built the Japanese-style Gyeonggyojang House covering a ground area of 5,237 ㎡ (1,584 pyeong) and a total floor area of 876 ㎡ (265 pyeong) from Basement Level 1 to Ground Floor 2 in 1938. Choe Changhak offered the house to Kim Koo as a place of residence at the time of Korean Independence on August 15. Its original name was Jukcheomjang, a Japanese name, and Kim Koo changed it to its current name, which derives from a nearby bridge. The Gyeonggyojang House has been owned by Kangbuk Samsung Medical Center (Formerly Goryeo Hospital) since 1968.

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Korean Martyrs' Museum (한국천주교순교자박물관)
Seoul(Mapo-gu) , Hongik-University-Area

Korean Martyrs’ Museum was opened in October of 1967 as Jeoldusan Martyrs' Shrine, in memory of the Catholic martyrs who lost their lives during the Byeongin Persecution of 1866. The name of the museum changed to the current Korean Martyrs' Museum in August of 2008. The museum displays artifacts and materials in exhibitions related to the Catholic Bishops' Conference of Korea.

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Goam Sikdang Budaejjigae(‘army base stew’, a thick Korean soup)
Seoul(Yongsan-gu) , Itaewon・Yongsan

At Goam Sikdang, you can have refreshingly spicy budae jjigae, a stew of sausages, meat and vegetables. The budae jjigae at this restaurant tastes more authentically Korean than Itaewon-style budae jjigae, which usually includes processed cheese. This restaurant is famous in the Itaewon area for its delicious food.   spicy budae jjigae, a stew of sausages, meat and vegetables.            

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Hangwachae
5.0/1
Seoul(Jongno-gu) , Insadong・Jongnon

Hangwachae is a vegetarian buffet restaurant in Insadong, which serves up dishes made with fresh organic vegetables. The owner of the restaurant first began cooking vegetarian dishes for her vegetarian husband. When her friends tasted her cooking, they encouraged her to open a vegetarian restaurant, which lead to the opening of Hangwachae. The owner prepares the food as if she were preparing it for her husband and friends, therefore the ingredients are all fresh and of high quality.Soup, rice, rice porridge, and Korean pancakes are offered as the basic menu and are also included in the buffet. The rice served is made with 20 different Oriental herbs. The buffet offers some 20 to 30 different dishes. For protein supplements, the buffet offers walnuts, homemade tofu, and muk (nut jellies). It also offers rice cakes and bananas. One of Hangwachae’s most famous dishes is the green salad served with cheonggukjang (thick soybean paste) sauce made with choenggukjang, milk, and papaya. The kimchi is flavored with fruit instead of pickled fish. Hangwachae only uses grape oil in its cooking.

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