Seoul(Jongno-gu) , Insadong・Jongnon

You can taste the naturally grown Korean beans, Jangdan beans, and traditional soybean from Gangwon-do. A full course meal with steamed snow crab, sliced live fish, Maesaengi soup, and 10 different kinds of side dishes with rice steamed in bamboo is served. This place is frequently visited by overseas VIPs and foreigners.*Best Korean Restaurant as designated by The Seoul Metropolitan Government


Jeollanam-do(Jindo-gun)

The most beloved breed of dog in Korea is the Jindo Dog (진도개), named after the island from which they are said to originate. The breed has been designated a national treasure, and great efforts are made to keep the bloodline pure. For example, any non-Jindo dog that comes to Jindo Island must be sterile. Jindos were originally hunting dogs, raised to take down small to large sized prey. They are known for their extreme loyalty and keen homing sense. Traditionally Koreans hunted without guns, instead taking with them a pack of Jindos. After making a kill, one dog promptly returns to the master while the others stand guard over the prey. The Jindo dog is registered with the Federation Cynologique Internationale and the British Kennel Club.


Busan(Haeundae-gu) , Haeundae

Named after Mt. Emei (Amisan) in China, Amisan opened in January 1996 at the Marina Center in Busan. It’s a popular restaurant among Chinese food lovers because of the excellent taste and quality service. Celebrities visiting Busan often dine here.


Seoul(Gwanak-gu)

Horim Museum, founded by Yun Jangseop, displays about 10,000 remains. These remains can be found in four galleries: Archaeology Gallery, Ceramics Gallery, Metal Art Gallery, and Painting and Book Gallery. The museum has two floors above ground and one underground. There is also an outdoor exhibit area, coffee shop and a souvenir shop. Displays include 3,000 earthenware pieces, 4,000 pottery pieces, 2,000 paintings and books, and 600 pieces of metal art. Approximately 44 remains are authorized national treasures.


Gyeongsangbuk-do(Gyeongju-si)

Housed in an old hanok (traditional Korean house) Sukyoung Sikdang (숙영식당) is a restaurant famous for its glutinous barley rice meal. Various kinds of grains are mixed with glutinous barley rice to make a sticky and savory rice dish complete with seven different kinds of wild greens. For an extra boost of flavor, try mixing in the various herbs provided with lots of dressing and sesame oil. Even though the meal comes with bean paste-jjigae, if you’re still hungry take a trip to the traditional bakery located nearby (‘Hwangnam Bread’) for an extra special treat.


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Gyeongsangbuk-do(Andong-si)

The Andong region has many renowned historical and cultural sites, such as Hahoe Village. However, the major cultural attraction of the region is the Andong Mask Dance Festival.Visitors to the festival can enjoy the many performances of Korea’s traditional mask dances. These dances are an important part of Korea’s heritage, in particular the byeolsingut talnori dance, which has been designated an Important Intangible Cultural Asset of Korea. International mask dance troupes have also been invited to the festival, so visitors are exposed to folk culture from around the world.As well as performances, events in the festival program also include mask dance competitions and mask dance lessons, which are available for international visitors.


Gyeonggi-do(Gwangju-si) , Namyangju

The Gyeonggi Ceramic Museum (경기도자박물관) in the Gonjiam special culture zone is the former site where ceramics were produced for the royal households of the Joseon Dynasty for 400 years. The museum specializes in the study of traditional Korean ceramics such as Joseon white porcelain or baekja. It also manages excavation projects, conducts research, and educates the public about the cultural aspects of traditional ceramics.The museum consists of two large exhibition rooms, a special exhibition room, a multi-purpose room, and other smaller rooms. Its auxiliary facilities include a large-scale outdoor sculpture park; kilns heated with firewood; a Korean-style garden; a tea ceremony performance room; and a shopping mall selling ceramics produced in Gwangju. The museum exhibits traditional ceramics from the Joseon Dynasty such as pure white porcelain, blue and white porcelain, white porcelain painted with under-glaze iron-brown, and punch'ong ware, that were all made throughout the Joseon Dynasty’s 500 years of history. The museum also displays works by modern artists, inheritors of Korea’s honorable ceramic tradition. And to fulfill its educational duties, the museum holds special exhibitions that focus on the culture and history of Korea’s traditional ceramics and offers visitors the opportunity to learn about and appreciate Korea’s traditional ceramics that are still being crafted, even today. 


Seoul(Yongsan-gu) , Itaewon・Yongsan

The Kim Koo Museum & Library was built to show and express the life and thoughts of Kim Koo (1876-1949), also known by his pen name Baekbeom, who was a great teacher to the people of Korea. He dedicated his life to establishing an independent, democratic, and unified homeland with an developed culture.


Incheon(Ganghwa-gun)

Discover Retro Charm at JOYANGBANGJIK Café: A Unique Incheon Experience JOYANGBANGJIK Café: A Blend of History and Modern Art When planning your trip to Incheon, South Korea, one must-visit destination is JOYANGBANGJIK Café, located on Ganghwa Island. This extraordinary café was originally established in 1933 as the first rayon factory in Ganghwa. Over time, as the textile industry in the region declined, the factory fell into disrepair. However, it has since been brilliantly transformed into a spacious and stylish café, preserving the historical essence while integrating modern aesthetics. Historical Transformation The original building of JOYANGBANGJIK, which once lay abandoned, has been revitalized into a grand café. The dilapidated walls have been converted into an impressive art museum and movie theater. The long workbenches that once served the factory workers have been repurposed as coffee tables. The space, once bustling with machines and workers, is now adorned with antiques from China and Europe. Unique Décor and Atmosphere The décor of JOYANGBANGJIK Café is one of its most striking features. British-made doors with broken windows, round mirrors from old Czech trains, and Taiyaki machines that were used every winter are strategically placed as if they were always part of the building. This thoughtful arrangement allows the café to retain the essence of its historical past. The expansive factory site and the building's framework, spanning over 990 square meters (approximately 300 pyeong), have been preserved, adding to the café’s unique ambiance. Menu and Offerings JOYANGBANGJIK Café offers a wide range of beverages and cakes, ensuring there is something for everyone. Some of the standout menu items include: - Americano - Coconut Latte - Blueberry Hibiscus Tea - Mugwort Latte - Lemonade - Honey Ginger Tea Operating Hours - Weekdays: 11:00 AM - 8:00 PM (Last order at 7:20 PM) - Weekends and Holidays: 11:00 AM - 9:00 PM (Last order at 8:20 PM) Location and Additional Information JOYANGBANGJIK Café is located at 12, Hangnam Mokdo 5-gil, Ganghwa-eup, Ganghwa-gun, Incheon. If you are using public transportation, you can take a bus from Ganghwa Terminal Station and get off at the "Girls' High School Entrance" stop, followed by a short walk of 195 meters. Final Thoughts JOYANGBANGJIK Café is a perfect blend of history and modernity, offering a unique and memorable experience for visitors. The café not only provides a place to relax and enjoy delicious beverages but also allows you to immerse yourself in a piece of Korea’s industrial heritage. When visiting Incheon, make sure to include this one-of-a-kind café in your itinerary to enjoy its retro charm and artistic ambiance.