Woorisulsanghoe (Incheon Chinatown Branch): Your Gateway to Korea’s Modern Traditional Liquor Scene 1. Discover the Buzz in Incheon’s Famous Chinatown If you’ve browsed Instagram, watched YouTube travel vlogs, or read blog posts on must-visit spots in Incheon’s Chinatown, you’ve likely stumbled upon Woorisulsanghoe (Incheon Chinatown Branch). This multi-level “traditional liquor gallery” blends centuries-old Korean drink culture with modern flair, offering panoramic views, celebrity-inspired beverages, and plenty of photo-worthy backdrops—all in one dynamic space. 2. Celebrity-Inspired Korean Spirits Founder Kim Bo-seong collaborates with well-known Korean entertainers and influencers to produce limited-edition liquors. Each bottle features a unique story—turning soju, fruit wines, and more into must-have collectibles for dedicated fans and curious newcomers alike. And if you’re lucky, you might even spot a famous face exploring the shelves when you visit. 3. Explore Each Floor: Drinks, Décor & Photo Ops * Extensive Selection of Local Brews & Souvenirs From takju (unfiltered rice wine) and cheongju (clear rice wine) to Chinatown-themed craft beers, the range of drinks here ensures there’s something for every palate. You can also pick up handcrafted pottery cups—ideal for sipping your newly discovered favorites in true Korean style. * Lounge with Scenic Views Enjoy your drinks amid panoramic vistas of Chinatown and Fairy Tale Village. Each floor presents unique décor and perfect photo angles, making it a hub for social media enthusiasts. Premium Kim Jaejoong Makgeolli Limited Edition Set – Korean Traditional Liquor Experience ★ Including Kim Jaejoong Photocard ◀◁◀ Click!!!         4. Cultural Workshops & Event Space * Makgeolli-Making Classes Dive into the art of fermentation by joining a makgeolli-brewing workshop on the upper floors. It’s a hands-on way to appreciate Korea’s iconic rice wine—and a fun group activity to share online. * Group Gatherings & Private Events The spacious layout, complete with a large table and projector, transforms into an intimate event venue. Whether you’re planning a casual get-together or a themed celebration, the atmosphere here offers a unique setting that pairs perfectly with Korean spirits. 5. Why You Shouldn’t Miss It ★ Timeless & Trendy Discover how ancient Korean liquor traditions are evolving—thanks to creative packaging, celebrity tie-ins, and modern-day production methods. ★ Authentic Drinkware Enjoy your chosen spirit in a traditional pottery cup, or bring one home as a standout souvenir. ★ Exclusive Perks via Trippose.com Secure special discounts and benefits for your visit—just book through Trippose.com and tap into exclusive offers you won’t find elsewhere. ★ Romantic & Photo-Worthy With floor-to-ceiling windows and tasteful interior design, Woorisulsanghoe (Incheon Chinatown Branch) is an ideal spot for couples, content creators, and curious travelers looking to capture unforgettable moments. ★ Perfect Chinatown Location Surrounded by authentic street food, cultural landmarks, and the whimsical Fairy Tale Village, it’s easy to experience all the best of Incheon in one trip.       Final Note More than just a bottle shop, Woorisulsanghoe (Incheon Chinatown Branch) is an immersive cultural experience where you can sip on Korean traditional liquors, pick up exclusive pottery cups, and snap incredible photos. Thanks to its celebrity collaborations and Trippose.com discounts, this lively venue has quickly become a must-visit for anyone traveling through Incheon’s Chinatown. Enjoy the flavors, embrace the views, and capture every moment of this modern twist on Korea’s rich drinking heritage.

The sauce is surprisingly not salty but has a clean and somewhat sweet flavor. The restaurant is favored by many Koreans as well as foreign visitors. Some menu items may differ slightly in price and are subject to change without notice.            

Introducing Sinsajeon, a hidden culinary gem nestled in the bustling Garosu-gil district, known for its delectable honeycomb makgeolli, cheese potato pancakes, and assorted savory pancakes. This delightful eatery offers a plethora of mouthwatering dishes and engaging experiences for you to enjoy. A popular hotspot among young adults in their 20s and 30s, Sinsajeon has gained a strong following on social media as a must-visit destination. Its appeal transcends borders, drawing not only local South Koreans but also a multitude of international tourists, creating a lively and diverse atmosphere.   Strategically located just 300 meters from Exit 4 of Sinsa Station on Subway Line 3, Sinsajeon is a convenient and unmissable stop on your South Korean adventure. As you plan your trip, be sure to include a visit to Sinsajeon for an unforgettable gastronomic experience in a warm and welcoming setting. Dive into the heart of South Korea's vibrant food culture, where you can savor the perfect fusion of traditional and modern flavors. Indulge your taste buds and create lasting memories at Sinsajeon, the culinary destination that's too good to miss. Make it a priority on your next visit to South Korea, and you won't be disappointed!

Sinseon Seolnongtang is a restaurant specializing in Seolnongtang (ox-bone soup). Thanks to its especially rich and sweet broth, the restaurant has gained in popularity, expanding nationwide. The Myeongdong branch in particular has become a must-visit stop for many Japanese tourists after the restaurant was featured in popular Japanese magazines such as VIVI, With, More, and Mine. An average of 50 Japanese visitors dine at the restaurant daily. Besides the seolleongtang, other popular dishes at the restaurant include dumpling soup and rice cake (tteok) soup cooked with ox-bone broth, Suyuk (boiled beef), and Dolpan Sundae Bokkeum (stir-fried Korean black pudding in a hot dish). All menu items are available for take-out.                 Sinseon Seolnongtang-Itaewon Branch  Sinseon Seolnongtang - Myeongdong Branch Sinseon-Seolnongtang-Insa-dong-Branch   Sinseon Seolnongtang-Hongdae Branch

Jilsiru is a modern cafe serving a panoply of traditional snacks. Customers may enjoy the wide variety of tteok (rice cake), hangwa (Korean traditional sweets & cookies), and traditional organic beverages at this cafe with a sophisicated interior.

Mouthwatering taste of Jirisan Mountain Black Pork! Yuktongryeong As a restaurant where one can get a taste of the famous Jirisan Mountain Black Pork in Seoul, Yuktongryeong is flourishing with customers every day, thanks to its appearance in the variety television show "The Demand of Luxurious Food." The most popular menu in this restaurant is grilled skin-on black pork. As its name implies, unlike the regular pork belly meat, skin-on pork belly is cut along with the skin to create a chewy texture. Dipping the skin-on pork belly lightly in the salt is the best way to taste the original flavor of the meat itself. Enjoy the grill with the salad and side dishes served to clear out any after taste. Another popular menu, kimchi jjigae is also an excellent partner with the skin-on pork belly. ☞ Address: 37-2, Myeongdong 8na-gil, Jung-gu, Seoul ☞ Operating hours: 11:30-02:00 (Closed on public holidays) ☞ Menu and price: Grilled skin-on black pork 14,000 won / Black pork boston butt 14,000 won / Pork belly 12,000 won / Rib eye roll 37,000 won / Kimchi jjigae 6,000 won / Kimchi noodles 5,000 won  

Sinseon Seolnongtang is a restaurant specializing in Seolnongtang (ox-bone soup). Thanks to its especially rich and sweet broth, the restaurant has gained in popularity, expanding nationwide. The Myeongdong branch in particular has become a must-visit stop for many Japanese tourists after the restaurant was featured in popular Japanese magazines such as VIVI, With, More, and Mine. An average of 50 Japanese visitors dine at the restaurant daily. Besides the seolleongtang, other popular dishes at the restaurant include dumpling soup and rice cake (tteok) soup cooked with ox-bone broth, Suyuk (boiled beef), and Dolpan Sundae Bokkeum (stir-fried Korean black pudding in a hot dish). All menu items are available for take-out.                 Sinseon Seolnongtang-Itaewon Branch  Sinseon Seolnongtang - Myeongdong Branch Sinseon-Seolnongtang-Insa-dong-Branch   Sinseon Seolnongtang-Hongdae Branch

The Korea House was built to promote traditional Korean culture among both Koreans and foreigners. The place sells traditional Korean food and cultural artifacts while also staging traditional performances and wedding ceremonies. At the Korea House, you can try traditional Korean dishes based on the royal cuisine of the Joseon Dynasty.

Sinseon Seolnongtang is a restaurant specializing in Seolnongtang (ox-bone soup). Thanks to its especially rich and sweet broth, the restaurant has gained in popularity, expanding nationwide. The Myeongdong branch in particular has become a must-visit stop for many Japanese tourists after the restaurant was featured in popular Japanese magazines such as VIVI, With, More, and Mine. An average of 50 Japanese visitors dine at the restaurant daily. Besides the seolleongtang, other popular dishes at the restaurant include dumpling soup and rice cake (tteok) soup cooked with ox-bone broth, Suyuk (boiled beef), and Dolpan Sundae Bokkeum (stir-fried Korean black pudding in a hot dish). All menu items are available for take-out.                 Sinseon Seolnongtang-Itaewon Branch  Sinseon Seolnongtang - Myeongdong Branch Sinseon-Seolnongtang-Insa-dong-Branch   Sinseon Seolnongtang-Hongdae Branch

HanCook is an elegant Korean restaurant serving the traditional beauty and tastes of Korea in a comfortable setting. The buffet-style traditional Korean corner is especially popular, offering a variety of more than 30 different types of dishes in an antique atmosphere. The N Seoul Tower HanCook also boasts a special formal dinner menu only available at HanCook. HanCook serves tasteful dishes made with old tradition and native culture. It is the first Korean family restaurant introducing traditional Korean food to the world.