Dongnaebyeljang
 
Busan(Dongnae-gu) ,
Dong Nae Byel Jang (동래별장) in Busan is a villa with over a century of history. The villa boasts a large garden infused with Korean and Japanese styles, pine trees that are 200 to 300 years old, as well as a pagoda and a traditional-style house that are of cultural heritage value. Also, it has long been the cradle of song and dance heritage. Today, it is well known for its Korean restaurant, Song Hyang, that serves traditional royal cuisine. Finally, the combination of old charm with a unique dining experience makes Dong Nae Byel Jang a popular venue for various special events and family gatherings.

Masitneun Gyejeol
 
Seoul(Dongdaemun-gu)
The dishes are tasty and healthy because the table d’hote of the season is cooked with carefully chosen seasonal ingredients. Table d’hote with blue crabs marinated in soy sauce and table d’hote of steamed beef ribs are famous for their consistant taste. Blue crabs marinated in soy sauce, pan-fried flour dough with meat, fish and vegetables with egg, steamed beef ribs and sashimi are very good. *Best Korean Restaurant as designated by The Seoul Metropolitan Government

DOKKAEBI BULGOGI
 
Seoul(Jung-gu) ,
A bulgogi specialty restaurant located in Dongdaemun Gate , Seoul.The most famous menu is Beef Bulgogi.Experience Bulgogi, a Korean traditional dish.

Jageumseong
 
Daegu(Suseong-gu) ,
Jageumseong is in a building designed like an ancient Chinese castle, serving rare Chinese dishes in a great atmosphere. The authentictraditional dishes are made of carefully selected ingredients and served by friendly staff. The unique recipes of different regions of China are combined with those of Korea. The restaurant won the Presidential Award in October 2007 on Tourism Day. It also obtained the ISO certification. The restaurant only uses olive and canola oil to make healthy dishes.

Suhui Sikdang
 
Jeju-do(Seogwipo-si)
Suhui Sikdang (수희식당), in addition to delicious local cuisine, offers a wide-open view of the lower reaches of Cheonjiyeon Waterfall and the many splendors of the neighboring Seogwipo Chilsip-ri area. Must-try dishes include seafood stew made using obunjagi (blue ear shell) fresh from the sea and salted and grilled hairtail fish. The stew, though similar in looks to the bean paste stew found on the mainland, has a unique and savory taste that you won’t find anywhere else.

Samihun
 
Busan(Busanjin-gu) ,
Samihun serves hansik (Korean food), such as sutbul galbi (short ribs), shabu-shabu, and galbi-tang (short rib soup).

Myeongsong Chobap
 
Busan(Jung-gu) ,
Myeongsong Chobap (명송초밥) in Busan is a Japanese restaurant serving fresh sushi. Diners at Myeongsong Chobap may also visit the nearby Yongdusan Mountain Park for a nice stroll after their meal.

Gebang Sikdang
 
Seoul(Gangnam-gu)
This Korean cuisine is located near Samseong (World Trade Center Seoul) Station , Seoul.A restaurant that made it to the MICHELIN Guide 2019 list.The representative menu is Crab Roe Bibimbap.

Ganggangsullae  Sillim Branch (강강술래 신림동)
 
Seoul(Gwanak-gu) ,
It is a place where family gatherings and group dining are available. This Korean dishes restaurant is located in Gwanak-gu, Seoul. The most famous menu is marinated grilled ribs.

Yongkoong - Yeoksam Branch
 
Seoul(Gangnam-gu)
Yongkoong Yeoksam Branch is located on the 21st floor of the Korea Technology Center in Yeoksam-dong, so it has a great view of Seoul. This authentic Chinese restaurant serves Beijing and Guangdong-style cuisine made of carefully selected ingredients and prepared by a master chef who used to work at a first class hotel. - Conveniently located in Gangnam, it has 120 seats in the main hall and 80 seats in rooms. - You can reserve a whole room for your baby’s first birthday party, meeting, special occasions, or formal meetings between families. - The restaurant serves a wide variety of dishes to choose from.