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Parasol Bunsik
Seoul(Nowon-gu)

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Sushiko
Seoul(Seocho-gu) , Gangnam・Samseongdong(COEX)

'Sushiko' is a Japanese restaurant featuring traditional Kyoto cuisine. The owner of Sushiko packed up his bags after having lived in Japan for a long time, and opened a restaurant with an elegantly refined interior, in Gangnam two years ago. All accessory articles and flower arrangements are designed with the Japanese style in mind, while the interior ambiance is enhanced by the dim lighting. The 1st floor of the 4-story building has a bar, where the chefs can be seen carving sashimi (Dachi), while the 2nd and 3rd floors house rooms able to accommodate anywhere up to 30 people. The restaurant fits the tastes of the younger generation as the basement floor harnesses a wine bar and fushion food. Sushiko serves a variety of cuisine including various sashimi, tuna sashimi, sushi, broiled eel, fried abalone, fried blowfish, and fried prawns.

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Tteokgalbibonga Restaurant - Damyang Branch (떡갈비본가-담양)
Jeollanam-do(Damyang-gun)

Damyang, located in Jeollanam-do, is not only famous for its bamboo trees, but is also for its tteokgalbi, or grilled short rib patties. Tteokgalbibonga, known for its signature tteokgalbi, has become quite famous in the area. With its exquisite resemblance to injeolmi (rice cakes coated with powdered soybeans) and the way it melts in your mouth, it’s no wonder Tteokgalbibonga attracts guests from as far as Japan. Tteokgalbi gets its name from its resemblance to rice cakes, or tteok. In addition to its texture, its savory marinade brings out the meaty flavor of tteokgalbi. Aside from their main dish, hanu (Korean beef) tteokgalbi, they also have dwaejigalbi, bulgogi, and galbi tang available, served with regular side dishes of a Korean set menu, even including a dessert. Tteokgalbibonga is often crowded with customers that you’ll likely have to wait in line if you visit for during the evening.

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Gagawa
Seoul(Nowon-gu)

This is a Japanese-style family owned restaurant specializing in udon made of hand-rolled noodles. All the family members have both Korean and foreign food service licenses. Some even received a sommelier, Serv Café, and FMP (Foodservice Management Professional) certifications in the U.S. for better quality and service management. The restaurant has been featured on TV for its high quality. Closed  Open 365 days a year Operating Hours  10:30 - 22:30 Menu  Some menu items may differ slightly in price and are subject to change without notice. Sasimi Jeongsik (Raw Fish Course): 25,000 won (Course - S, A and B)  Shabu-shabu Jeongsik (Shabu-shabu Course): 25,000 won (Course - A and B) Gagawa Jeongsik (Set Meal): 20,000 won  Teuk Chobap Jeongsik (Premium Sushi Set Meal): 13,000 won Recommended Menu for Foreigners  Sasimi Jeongsik (Raw Fish Course): 25,000 won  Shabu-shabu Jeongsik (Shabu-shabu Course): 25,000 won  Gagawa Jeongsik (Set Meal): 20,000 won  Teuk Chobap Jeongsik (Premium Sushi Set Meal): 13,000 won Additional Taxes  VAT Included Maximum Seating Capacity  176 seats Parking Facility  45 spaces (Valet Parking is available) Facilities for the Handicapped  Entrance ramp. Restrooms  Male and Female Separate/ Located within the business Powder room available in Female Restroom. Credit Cards  Accepted Reservations  2-3 days Prior Reservation Available Assistance for Foreigners  English, Japanese, Chinese Smoking / Non-Smoking  Smoking: 116 seats

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Badabaragi
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Badabaragi is a restaurant with an ocean view in the Buk-gu district of Ulsan, specializing in snow crabs and fresh raw fish. Featuring elegant exterior and interior designs, the restaurant also offers some light meal options in addition to sliced raw fish and snow crab dishes. Only the freshest fish caught and delivered each day are served. The restaurant also operates a snow crab market, thereby offers snow crab dishes at affordable prices. A variety of side dishes made with fresh seafood accompany the main dishes. Abalone or conch porridge is available for young children who cannot eat raw fish or snow crab. A popular menu item is jjambbong mulhoe (mixed sliced raw fish with water and spicy sauce).  

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Cheonggyesan Gondeurejip
Seoul(Seocho-gu)

The Cheonggye Mountain Gondrejip opened in 2004 and is located by the zelkova tree at the entrance of Cheonggyesan Mountain. Despite other gondeure (cirsium setiden) restaurants with a similar name, this It is a non-franchise restaurant.

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Grill H
Seoul(Gangnam-gu)

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BETWEEN
Seoul(Yongsan-gu)

Between is a lounge/restaurant serving contemporary Italian dishes and a wide selection of cocktails. It features a spacious terrace and plays stylish lounge music.

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Whale forest
Seoul(Jongno-gu) , Daehangno・Seongbukdong

A restaurant serving Korean-style western dishes.The best menu at this restaurant is House-made Pork Loin Cutlet.This is a Japanese cuisine located in Daehak-ro , Seoul.

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Woorisulsanghoe - Incheon Chinatown Branch
Incheon(Jung-gu) , Incheon Center

Woorisulsanghoe (Incheon Chinatown Branch): Your Gateway to Korea’s Modern Traditional Liquor Scene 1. Discover the Buzz in Incheon’s Famous Chinatown If you’ve browsed Instagram, watched YouTube travel vlogs, or read blog posts on must-visit spots in Incheon’s Chinatown, you’ve likely stumbled upon Woorisulsanghoe (Incheon Chinatown Branch). This multi-level “traditional liquor gallery” blends centuries-old Korean drink culture with modern flair, offering panoramic views, celebrity-inspired beverages, and plenty of photo-worthy backdrops—all in one dynamic space. 2. Celebrity-Inspired Korean Spirits Founder Kim Bo-seong collaborates with well-known Korean entertainers and influencers to produce limited-edition liquors. Each bottle features a unique story—turning soju, fruit wines, and more into must-have collectibles for dedicated fans and curious newcomers alike. And if you’re lucky, you might even spot a famous face exploring the shelves when you visit. 3. Explore Each Floor: Drinks, Décor & Photo Ops * Extensive Selection of Local Brews & Souvenirs From takju (unfiltered rice wine) and cheongju (clear rice wine) to Chinatown-themed craft beers, the range of drinks here ensures there’s something for every palate. You can also pick up handcrafted pottery cups—ideal for sipping your newly discovered favorites in true Korean style. * Lounge with Scenic Views Enjoy your drinks amid panoramic vistas of Chinatown and Fairy Tale Village. Each floor presents unique décor and perfect photo angles, making it a hub for social media enthusiasts. Premium Kim Jaejoong Makgeolli Limited Edition Set – Korean Traditional Liquor Experience ★ Including Kim Jaejoong Photocard ◀◁◀ Click!!!         4. Cultural Workshops & Event Space * Makgeolli-Making Classes Dive into the art of fermentation by joining a makgeolli-brewing workshop on the upper floors. It’s a hands-on way to appreciate Korea’s iconic rice wine—and a fun group activity to share online. * Group Gatherings & Private Events The spacious layout, complete with a large table and projector, transforms into an intimate event venue. Whether you’re planning a casual get-together or a themed celebration, the atmosphere here offers a unique setting that pairs perfectly with Korean spirits. 5. Why You Shouldn’t Miss It ★ Timeless & Trendy Discover how ancient Korean liquor traditions are evolving—thanks to creative packaging, celebrity tie-ins, and modern-day production methods. ★ Authentic Drinkware Enjoy your chosen spirit in a traditional pottery cup, or bring one home as a standout souvenir. ★ Exclusive Perks via Trippose.com Secure special discounts and benefits for your visit—just book through Trippose.com and tap into exclusive offers you won’t find elsewhere. ★ Romantic & Photo-Worthy With floor-to-ceiling windows and tasteful interior design, Woorisulsanghoe (Incheon Chinatown Branch) is an ideal spot for couples, content creators, and curious travelers looking to capture unforgettable moments. ★ Perfect Chinatown Location Surrounded by authentic street food, cultural landmarks, and the whimsical Fairy Tale Village, it’s easy to experience all the best of Incheon in one trip.       Final Note More than just a bottle shop, Woorisulsanghoe (Incheon Chinatown Branch) is an immersive cultural experience where you can sip on Korean traditional liquors, pick up exclusive pottery cups, and snap incredible photos. Thanks to its celebrity collaborations and Trippose.com discounts, this lively venue has quickly become a must-visit for anyone traveling through Incheon’s Chinatown. Enjoy the flavors, embrace the views, and capture every moment of this modern twist on Korea’s rich drinking heritage.

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