Seoul(Seodaemun-gu) , Sinchon・Ewha Womans University

The first (and main) Chloris cafe was opened in Sinchon in 2004 with a motif reminiscent of the historic Salon de The on Saint Michel Street in Paris. Select tea brands are imported from Europe and blended together in a carefully calculated ratio, resulting in Chloris’ unique and flavorful signature tea. The tea café, which is located just off a busy street, offers the laid-back ambiance of a French house in the countryside and is even graced by clusters of beautiful magnolias and lilacs.    


Seoul(Yongsan-gu) , Itaewon・Yongsan

Niwa is an authentic Japanese izakaya, serving alcoholic beverages and food. In order to stay true to tradition, Niwa works in cooperation with an izakaya chain in Hiroshima, Japan, creating a cooking system that realizes genuine Japanese tastes. Customers are able to experience Japan at Niwa, without even visiting the country. The restaurant is constantly working to develop new, delicious menu items.


Busan(Sasang-gu)

Bujeon Dwaejigukbap is a restaurant located in Goaebeop-dong of Busan’s Sasang-gu district that specializes in gukbap (rice soup). It first opened in 1988 and is located in the vicinity of Sasang Terminal. They also serve buckwheat noodles with orders of gukbap.


Busan(Suyeong-gu)

Jinju Dwaeji Gukbap is a restaurant that has specialized in perfecting the rich taste of dwaeji-gukbap (pork and rice soup) for over 30 years. The restaurant has operated in Beomil-dong for 20 years and 10 years in Dayeon-dong. It moved its site to Millak-dong, Gwangalli and reopened with a title of 30-years tradition.


Seoul(Jung-gu) , Insadong・Jongnon

Ganga is an Indian spelling of “Ganges,” a river that flows through Northern India. Dishes at Ganga are prepared by a chef from India with over 20 years of experience. The restaurant has enjoyed ever-increasing popularity among Korean diners and is usually packed with people every day of the week.Some of the most popular food items include marinated tandoori chicken, tandoor-baked naan, fresh tomatoes with cream, and chicken makhani made of tender chicken, cheese, and curry. If you’re new to Indian cuisine and aren’t used to such strong flavors, curry dishes like palak paneer, chicken makhani, beef dopiaza, as well as tandoori chicken, and tandoori prawn are a flavorful, yet mild way to step into the world of Indian cuisine. Curry dishes are especially good when eaten with 'naan,' traditional Indian bread.


Incheon(Jung-gu) , Incheon Airport

Chadeokbun Yeongjongdo Main Branch: Ocean Views and Korean Tea Traditions 1. Overview Located on Yeongjong Island in Incheon, Chadeokbun Yeongjongdo Main Branch stands out for its serene ambiance and beautiful ocean views, offering visitors a tranquil escape to sip traditional Korean teas against a coastal backdrop. Whether you’re a first-time traveler to Korea or a tea enthusiast seeking an authentic cultural experience, this charming teahouse combines local heritage, scenic vistas, and relaxed hospitality. 2. Signature Teas & Menu * Korean Green Tea (Nokcha) Prized for its delicate yet rich profile, green tea has deep roots in Korea’s tea traditions. Chadeokbun sources high-quality leaves to ensure an authentic tasting experience. * Herbal & Seasonal Infusions Beyond classic green teas, the menu features popular Korean herbal brews—such as omija (five-flavor berry) or yuja (citron)—as well as specialty blends that showcase fresh, regional ingredients. * Traditional Korean Snacks Complement your beverage with sweets like yakgwa (honey pastry) or tteok (rice cakes). The staff can suggest pairings that best highlight each tea’s subtle flavors. 3. Ocean-View Ambiance * Scenic Coastal Setting Situated along Yeongjong’s shoreline, the teahouse’s windows overlook the sea, allowing you to bask in the calming sight of waves while savoring a warm cup. * Minimalist & Warm Decor Wooden furnishings, Korean calligraphy art, and soft background music add to the relaxed atmosphere, making it easy to forget city life and truly unwind. * Sunset Tea Sessions For an especially memorable visit, time your trip to coincide with sunset. Watch the sky transform while you sip tea—an experience that underscores Yeongjong Island’s coastal charm. 4. Practical Information * Location & Accessibility Yeongjongdo (Yeongjong Island) is easily reached from Incheon International Airport and not far from Incheon’s main city areas. Travelers often incorporate a stop at Chadeokbun when exploring the island’s beaches or returning from the airport. * Hours & Reservations Regular café hours typically apply, but it’s wise to check official social media or the teahouse’s website, especially during holidays or special events. * Language & Service Basic English may be spoken by some staff members, though a translation app or simple Korean phrases can help with more in-depth inquiries about tea varieties and preparations. 5. Why Visit Chadeokbun Yeongjongdo Main Branch * Breathtaking Ocean Views Enjoy uninterrupted sea panoramas—a refreshing departure from busier inland teahouses. * Immersive Korean Tea Culture Experience time-honored brewing and serving methods, gaining insight into local tea traditions. * Relaxation & Scenic Comfort Ideal for unwinding after a flight or an active day trip, as the combination of seascapes and aromatic teas creates a soothing retreat. * Proximity to Other Attractions Yeongjong Island hosts beaches, coastal trails, and other points of interest—making a tea break at Chadeokbun a scenic addition to your itinerary. Chadeokbun Yeongjongdo Main Branch takes the best of Korea’s tea heritage and pairs it with a stunning ocean view, offering a calming coastal retreat on Yeongjong Island. Whether you’re craving a peaceful respite between travels, eager to sample regional Korean herbal blends, or simply hoping to watch the sunset over the water with a steaming cup in hand, Chadeokbun promises an enchanting experience that fuses local tradition with the natural beauty of Incheon’s shoreline.


Seoul(Yongsan-gu) , Itaewon・Yongsan

Caocaoboom is a handmade chocolate shop. The Itaewon branch is famous for its traditional Italian gelato created by 1st generation chocolatier.  


Seoul(Mapo-gu) , Hongik-University-Area

Signature Dish Secret caramel : KRW 4,000 paldeureosyu : KRW 8,000 Eojj Igamhi : KRW 12,000 Coco Premium : KRW 5,800 Hours of Operation 10:00~24:00 Phone 02-334-1875 ​  


Seoul(Gangnam-gu) , Apgujeong・Cheongdamdong

Naneungi is a restaurant specializing in mushroom cuisine. Using exquisite and nutritious neungi mushrooms, Naneungi is dedicated to serving delicious health food to visitors.


Seoul(Jung-gu) , Myeongdong

Opened during the remodeling of Myeong-dong Cathedral, Bistro 74 is a Korean Western fusion restaurant located at the first floor of the Myeong-dong Cathedral. Its feature dishes like fusion rice and quality-made sandwiches, and it’s a great place to enjoy a cup of coffee. Its terrace is especially popular as a place to peacefully enjoy the sites and people of Myeong-dong, and they also do take-out.