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Savoy Hotel
Seoul(Jung-gu) , Myeongdong

Savoy Hotel made its grand opening in 1957 in the heart of Seoul, Myeong-dong, the center of business, tourism, and shopping. Also, the newly refurnished guest rooms provide a sense of Korean tradition while maintaining a contemporary look, offering a variety of large guest rooms, convenience facilities, and high-speed internet.

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Kim Buksun Keunnambi(Kimchi Jjigae at Garosugil)
Seoul(Gangnam-gu) , Sinsadong・Garosu-gil

     

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Grand Hyatt Seoul
5.0/1
Seoul(Yongsan-gu) , Itaewon・Yongsan

The Grand Hyatt Seoul is a 5-star international business hotel located 10 minutes away from the city and 20 minutes away from Yeoido, boasting a view of the Han River to the south, and the scenery of Mt. Namsan to the north. The hotel offers a total of 601 guest rooms with 6 of the floors designated to club lounges and meeting rooms for businessmen. The concierges of the club lounges are at the service of their guests to make their stay as comfortable as possible. The Club Olympus Fitness Center's gym provides state-of-the-art training equipment, an indoor/outdoor swimming pool, tennis courts, squash courts, an aerobics room, and leisure recreation center, second to none. The hotel also boasts a variety of restaurants and bars including the authentic European restaurant 'The Paris Grill', Japanese restaurant 'Akasaka', the best total entertainment center 'J.J. Mahoney's', and a deli offering fresh bakeries and wine from around the world. For twenty-odd years, the hotel has been welcoming VIP guests from around the world every year with state-of-the-art facilities and fresh designs.

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63 Buffet Pavilion
5.0/3
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

63 Buffet Pavilion is the largest buffet restaurant in Korea, seating 500 people. It serves 200 dishes including Korean, Chinese, Japanese, and Western foods, as well as salads and made-to-order items. The atmosphere is luxurious but comfortable, attracting many customers. This restaurant is well-known among gourmets for its massive spread of delicious dishes.All the chefs are winners of international cooking contests, and only fresh ingredients are used for the dishes. Special events are held throughout the year. In particular, the special grilled clam cognac flambé event held in May serves fresh clams cooked on site, allowing diners to savor the taste of the sea.

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Hotel Shilla
5.0/2
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

Founded in 1979, the Hotel Shilla in Seoul represents time-honored tradition and grace. It graciously combines the nation's authentic beauty with a modern interior and the natural charm of Namsan Mountain. The place offers guests the most sophisticated services and programs along with comfortable guest rooms and world-class fine dining ready to tantalize the taste buds. In addition, there is a luxury spa and health clinic, shopping arcade for luxury goods, wedding hall, and a range of entertainment services. In particular, the Guertain Spa of the hotel was created based on the beauty know-how of from Guertain, a French luxury cosmetic brand, adding to the glamorous atmosphere. The place offers 1-on-1, tailor-made services and state-of-the-art facilities, which guarantee the genuine relaxation. In addition, the hotel has newly created an outdoor swimming pool and fitness club while turning the broad greenery nearby into a beautiful sculpture park where you can refresh yourself jogging or walking.

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Koreana Hotel
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Koreana Hotel has been one of the top notch traveler's picks for more than 30 years, having business motto 'comfort for our customers.'The hotel is located at the Gwanghwamun fourway intersection, at the heart of Seoul, and provides 345 guest rooms. Amongst its dining facilities, the hotel boasts a Korean restaurant, Chinese restaurant, Japanese restaurant, and a Western restaurant, as well as a bar, coffee shop and, bakery. Eight banquet halls and a sauna are also available.The hotel has operated as the main press center restaurant for the 1988 Seoul Olympics, and subsequently operated as the Olympic Village Restaurant for the Special Olympics. As a result of their successful operations, the hotel received lavish praise from the organizers, as well as, from the players and staff for the high quality food and spectacular service.

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M-Plaza
Seoul(Jung-gu) , Myeongdong

The M-Plaza boasts a distinctive design and houses famous international brands. Stores are built lengthwise to make it easier for customers to shop. The plaza covers diverse products ranging from utensils to clothes and restaurants.

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Garak Market
5.0/1
Seoul(Songpa-gu) , Gangnam・Samseongdong(COEX)

Opened in 1985 as the first public wholesale market in Korea, Garak Market offers separate sections for fruits, vegetables, garlic, fish, dried foods and meat in a 543,451 square meters area. Run by the Seoul Agricultural & Marine Products Corporation, the market is where agricultural and fishery products from around the nation are distributed and set for standard pricing. Throughout the night, the market receives lines of freight trucks filled with fresh food. If you want to see the auction, one of the more exciting aspects of the market, it’s best to visit between 6 p.m. and 9 p.m. If you go much later in the evening you may get lost among the trucks and merchants that start pouring in. Because the market is so big, it may be too time-consuming and tiring to look around without first getting a map and deciding on which sections you want to visit.  

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Gangsu Gopchang(grilled beef tripe) - Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Located near centum city in Hongdae(Hongik University Street), the center of business and culture of Seoul, Gangsu Gopchang is a designated exemplary restaurant. Only the most strictly selected ingredients are used and only Korean beef tripe are used as the main ingredients. The premium tripe has outstanding texture and is highly nutritious. It is tender at first but the more you chew, the more you will enjoy the crunchy texture and plain but deeply pleasing taste. Gopchang refers to either a dish of grilled intestines of cattle or pork in Korean cuisine[1] or the intestines themselves. In the latter case, gopchang is commonly referred to as such because of its curvy shape[2] rather than as sochang (소창), which literally means "small intestines." It is the counterpart of daechang (대창), meaning "large intestines." Compared to other cuts of meat, gopchang is high in iron and vitamins. It is relatively inexpensive and has a characteristic flavour and a chewy yet palatable texture.                  

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Tosokchon Samgyetang
5.0/1
Seoul(Jongno-gu) , Insadong・Jongnon

Located near Gyeongbokgung Station, the restaurant was also frequented by late President Roh Moo-hyun. It produces their ingredients like Tojongdak (Korean chicken), 4-years ginseng, chest nut, jujube, garlics, ginger, adlay, perilla seeds, pumpkin seeds, sunflower seed, nuts, pine nut, black sesame, and etc. Even though one has to wait to enter during lunch time, do not worry about long wait as the restaurant is spacious. Besides Samgyetang (ginseng chicken soup), it serves Ogol-samgyetang, otdak, pajeon (green onion pancake), Rotisserie chicken, and other menus.

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