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Ripley's Believe It or Not! Museum
Jeju-do(Seogwipo-si) , Seogwipo

Ripley’s "Believe It or Not!" Museum (originally created by Robert Ripley) is the largest museum franchise business in the world, with 31 locations worldwide. The new branch on Jeju Island (near the entrance of Jungmun Resort, Seogwipo-si) is the 32nd location and 11th country for the chain. The Jeju branch of the museum consists of 12 galleries, an outdoor park, souvenir shop, and a coffee house. The museum will feature as many as 700 astounding, one-of-a-kind items collected by explorer Robert Ripley (1893∼1949), during his travels of over 35 years to 198 different countries. Visitors to the museum will be awed by a large selection of hard-to-believe pieces including part of the Berlin Wall from 1989, meteorites from Mars, and a life-size model of man that's part Unicorn. All the items on display come complete with anecdotes and historical explanations, which present an amusing alternative to traditional museums.

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Jeonju Traditional Hanji Center
Jeollabuk-do(Jeonju-si)

Jeonju has been a major producer of quality hanji paper for more than a thousand years. In keeping with this proud tradition, the Jeonju Traditional Hanji Center aims to preserve traditional paper-making techniques and become a mainstay in the hanji industry. More than 80 percent of the paper produced at the center is exported to Japan while the rest is used in Korea. The center produces, exhibits, and sells hanji used for calligraphy, Oriental paintings, and crafts, as well as special “yellow earth” wallpaper hanji and charcoal hanji, said to provide certain health benefits.

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Lotte Premium Outlets - Gimhae Branch
Gyeongsangnam-do(Gimhae-si)

The Lotte Premium Outlets Gimhae Branch (opened in December 2008), offers domestic and international brand name clothing, fashion accessories, and more, at lower prices than the average department store. The outlet is stocked with 20 luxury brand names including Burberry and S.T. Dupont, as well as 110 famous Korean brands. It also comes complete with various convenience facilities and a large food court, allowing shoppers to spend the day in comfort as they hunt for bargains.

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Gyeonggijeon Shrine
Jeollabuk-do(Jeonju-si)

Historic Site No. 339, Gyeonggijeon Shrine was erected in 1410 and holds the portrait of King Tae-jo, the founder of the Joseon Dynasty. The King and his wife’s mortuary tablets are enshrined here at Jogyeong Shrine. The structure was partially destroyed during the invasion of foreign forces from 1592-1598. The existing structure was remodeled in 1614. Inside Gyeonggijeon, the portraits of King Tae-jo and other successive kings such as Sun-jong, Cheol-jong, Yeong-jo and many others can be found on display. The carriage used to move the mortuary tablets as well as carriages used to transport dignitaries and individual chair-like carriages are also on display.

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Yongin Agricultural Theme Park
Gyeonggi-do(Yongin-si) , Yongin

Yongin Agricultural Theme Park spans an area of 120,000㎡ to offer a special venue for people living in the city to experience the farming life and a pleasant refreshing area for family groups alike to help them raise the quality and conditions of life.It is comprised of wild flower gardens, a crop educational center, garden of flowers and winds, a flowering tree garden, acupressure path, nut pine path, and herb gardens that give nostalgia of the faming ambience. Also, a two-story building of farming culture exhibition hall is available with an area of 1,426㎡ that showcases the farming industry of past, present and future. Visitors can try their hand at using old farming machines at the permanent hands-on program site as well as visit the insect exhibition hall and zoo.

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Seven Springs - Yeouido Branch
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Seven Springs delivers pleasure and well-being, as the food intends to serve an environmentally-friendly, healthy meal. The restaurant is styled with a pleasantly comfortable interior, while the open-kitchen allows guests to watch the chefs prepare the salads, for a more delightful dining experience.

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Hwaseong Haenggung Palace
Gyeonggi-do(Suwon-si) , suwon

A haenggung is a temporary palace where the king and royal family retreated to during a war. Hwaseong Haenggung Palace is the largest one of these, use by the Joseon kings since the time of King Jeongjo (r. 1776-1800).In addition to being used as a shelter during war, King Jeongjo also stayed here during trips to worship at his father's tomb. The palace was the location of a splendid feast held on the 60th birthday of his mother, Hyegyeonggung Hong, and many other events, including award certificates for successful candidates of special national exams.Jangyongyeong guard ceremony is held at the front gate every Sunday from April to October.

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New Chonji Hotel
Seoul(Jung-gu) , Euljiro・Chungmuro・Namsan

New Chonji Hotel, reopened in 2004 after a series of upgrades and renovations, is a facility with 50 guestrooms and a modern and simple decor. The hotel is located 5 minutes from the famous Dongdaemun shopping town and nearby Namdaemun Market and Myeongdong. Since the hotel is only a 3-minute walk from the subway station, it is a convenient option for those traveling around Seoul via public transportation.

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Dalgaebi
Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

This is a traditional Korean restaurant serving food in attractive bowls. Its main dishes are steamed rice in bamboo and raw rice wine (Makgeolli). When you pour makgeolli into a glass which is brewed in the old way, your nose gets ticklish because of the smell of yeast. Steamed rice cooked with Indian millet, glutinous rice and beans in a bamboo stick, provides the delicious smell of bamboo.*Best Korean Restaurant as designated by The Seoul Metropolitan Government

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Arabesque (아라베스크)
Incheon(Jung-gu) , Incheon Center

Arabesque first opened in 2003 as Sahara Tent, but changed its name to its current name in August 2007 to further emphasize the restaurant’s specialties of Indian and Turkish cuisine. The restaurant serves Arabian, Indian, and Turkish dishes prepared by an Indian chef and the restaurant owner is from Jordan. For these reasons, it’s particularly popular among students from Southeast Asia and Middle East. It’s known for serving dishes that are almost completely authentic.

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