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Choujeong
Gyeonggi-do(Osan-si)

Choujeong offers fresh beef delivered from Hoengseong in Gangwon-do for the best taste of short ribs. A professional chef with 40 years of experience strictly manages all the dish.

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Daeyeong Bulgogi Sikdang
Gyeongsangbuk-do(Andong-si)

A place where you can enjoy various Korean dishes. This Korean dishes restaurant is located in Andong-si, Gyeongsangbuk-do. The representative menu is rich soybean paste stew.

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Saeachim Matjip (새아침맛집)
Busan(Haeundae-gu)

With over 20 years in operation, Saeachim Matjip first gained popularity as its outstanding taste was covered in the media. It serves raw fish fresh off the boat and is particularly famous to Japanese visitors. Also, it was among restaurants recommended in the 88 Seoul Olympics.

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Sutgogae Budaejjigae
Gyeonggi-do(Pyeongtaek-si) , Pyeongtaek

It is a place where you can eat steak putting in budaejjigae (spicy sausage stew) like shabu-shabu. The best menu at this restaurant is sausage stew. This Korean dishes restaurant is located in Pyeongtaek-si, Gyeonggi-do.

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Baennori Hoetjip
Gangwon-do(Wonju-si)

It is a place that supplies and sells fresh seafood. This Japanese (cuisine) restaurant is located in Wonju-si, Gangwon-do. The most famous menu is raw fish bibimbap.

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Jukdo Hoetjip (Raw Fish Restaurant) (죽도횟집)
Busan(Gijang-gun)

Jukdo Hoetjip in Gijang-eup is certificated according to ISO (International Organization for Standardization) 9001 regarding raw fish. The restaurant offers various fish dishes such as raw eel, Jangeo-gui (grilled eel), raw anchovy, sole, rockfish, Japanese bluefish, gizzard, flatfish, sea bream, assorted raw fish and sekkosi (unboned sliced raw fish) among others.

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Halmae Bokguk (할매복국)
Busan(Haeundae-gu)

Halmae Bokguk is a Korean restaurant famous for bokjiri (pufferfish soup). The restaurant is located mid way between Haeundae Beach, a popular tourist attraction in Busan, and Dalmajigogae (Moon Tan Road), so it can be reached on foot from the beach. The parking lot is large enough to accommodate private cars and tourist buses.

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OPERA Restaurant (오페라)
Busan(Haeundae-gu)

OPERA Restaurant is located at Dalmaji Hill in Haeundae. The five-story building with a terrace on each floor resembles the balcony section of a performance hall. There's a karaoke on the first floor, a wine and whiskey bar on the second floor, a restaurant on the third floor, and a cafe on the fourth and fifth floors. The location also gives the patrons a good view of the sea.

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Jincheon Sutbul Gogi
Chungcheongbuk-do(Jincheon-gun)

It is a good place to hold various gatherings and has been selected as a place with excellent hygiene. This restaurant's signature menu is charcoal-grilled meat. This Korean dishes restaurant is located in Jincheon-gun, Chungcheongbuk-do.

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Hyangmihwaro (향미화로)
Gyeonggi-do(Seongnam-si)

Hyangmihwaro is a restaurant that specializes in sutbul jangeo-gui (charcoal-broiled eel) and chamge megi maeuntang (spicy king crab and catfish stew). The broiled eel is available in two different varieties: salted and marinated. The salted eel has a distinctly clean taste while the savory marinated eel boasts a rich flavor created by fourteen different ingredients including dried red pepper powder, garlic, scallion, and onion. Chamge megi maeuntang, on the other hand, is a spicy king crab and catfish stew that delivers a zesty wallop of flavor. The stew is prepared by boiling seafood and vegetables with Korean traditional red pepper paste and sujebi (wheat flour dumplings).

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