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Seoul(Jung-gu) , Seoul City Hall・Gwanghwamun

Special Noodles from Japan! Inaniwa Yosuke Inaniwa Yosuke, located near Seoul City Hall, is Korea's branch of a restaurant named Sato Yosuke in Japan that has been specializing in udon for the past 350 years. As one of the top three must-eat udon in Japan, inaniwa udon featured at these restaurants is characterized by thin, flat noodles that have a chewy texture. Their signature menus are seiro udon and wagyu udon. Seiro udon is served cold with two different types of sauce to dip your noodles in: the tsuyu sauce and the sesame miso sauce. Each sauce has its own unique flavor that will stimulate your tastebuds. On the other hand, wagyu udon is served in a hot soup. The chewy noodles topped with meat served in a bowl of hot soup are enough for a hearty meal.  The recommended side menu to go along with the noodles is shrimp cream croquette. The smooth cream and shrimp filling covered with a crispy crust is as popular as the restaurant's prized udon. The restaurant also sells inaniwa udon noodles and their special sauces separately for inaniwa udon at home or as an excellent gift. ☞ Address: 6, Eulji-ro, Jung-gu, Seoul ☞ Operating hours: 11:00-23:00 (Closed on Sundays) ☞ Menu and price: Seiro Soy Sauce and Sesame Miso Tsuyu Udon 9,000 won / Wagyu Udon 15,000 won / Shrimp Cream Croquette 8,000 won (Prices based on lunch. Prices may vary for dinner) ☞ Website: www.food-biz.or.kr/inaniwa (Korean only)        

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Goobok Mandu
Seoul(Yongsan-gu) , Itaewon・Yongsan

Operated by Korean husband and Chinese wife, it offers traditional authentic Chinese dumplings in a small place. Its signature menu, dumpling, passed down to the owner by her grandmother, features different tasty and texture comparing with Korean-style dumpling.      

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Luden Loquen SPACE
Seoul(Jongno-gu) , Insadong・Jongnon

Luden Loquen SPACE (Cafe LN) is a unique hanok cafe, located at the end of the alley where Bukcheon Hanok Village starts. The cafe is not just an average café where you can drink tea or coffee but because of location and design it has an added sense of cultural value. Locals come to enjoy the best tea in town, brewed using high quality tea leaves with information on its origin attached. (For example, the gukhwa-cha (chrysanthemum tea) at the café comes from the Andong region.) In addition to traditional drinks and sweets, the coffee shop offers a variety treats that combines Korean ingredients and modern desserts. The hanok (traditional Korean house) building has been reinterpreted through a modern design.

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Myongwolgwan
Seoul(Gwangjin-gu)

Myongwolgwan is a charcoal-grilled galbi (marinated short ribs) specialty restaurant located at the Sheraton Grande Walkerhill Hotel. Housed in a building that gracefully combines traditional hanok (Korean-style house) architecture with elements of modern design, Myongwolgwan is renowned for its delicious galbi dishes. The restaurant’s galbi dishes are prepared with top-quality beef, marinated in a delectable mix of natural ingredients, and cooked to perfection on a traditional hardwood charcoal grill. Also boasting a wide assortment of wines and an outdoor garden overlooking the Hangang River, Myongwolgwan offers one of the area’s most exquisite fine dining experiences. The outdoor garden may also be booked for large gatherings and special events.  

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Lamese Cadeau
Seoul(Yeongdeungpo-gu) , Yeouido・Yeongdeungpo・Mapo

Owned by the parents of Lee Hi, Lamese Cadeau specializes in Korean seafood dishes. The K-pop star’s favorite food on the menu is the ganjang-gejang (soy sauce-marinated crabs) made with fresh crabs sourced from the Incheon sea shore. The ganjang-gejang meal is served with several side dishes (banchan), featuring locally-sourced conch, abalone, and seaweed. Upon request, the dishes can be delivered directly from the restaurant. As for the interior, a large poster of Lee Hi hangs by the entrance while autographs of Lee’s fellow artists from YG Entertainment―such as Bobby and Lee Soo-hyun―decorate the walls.  

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Kwonsooksoo
Seoul(Gangnam-gu) , Gangnam・Samseongdong(COEX)

Kwonsooksoo gets its name from the chef who opened the restaurant and sooksoo, the old word for "a person who makes food." Chef Kwon Woo Joong opened the restaurant with the hope of showcasing the tastes of Korean homecooked meals in a new way, neither old fashioned nor awkward.  

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Dongyang Salt Farm Bakery Cafe / Studio & Gallery
Incheon(Jung-gu) , Incheon Airport

Dive Into K-Heritage: Discover Dongyang Salt Farm Bakery in Incheon Experience an Authentic Incheon Gem: Dongyang Salt Farm Café & Gallery A K-Cultural Must-Visit Near Incheon Airport: The Salt Farm Bakery Adventure Where History Meets Modern Indulgence in Incheon If you’re looking for a one-of-a-kind destination that perfectly captures Korea’s past and present, Dongyang Salt Farm Bakery Café / Studio & Gallery should be on your must-visit list. Located on the former grounds of Yeongjong-do’s historic salt pans, this sprawling venue has been artfully transformed into a vibrant cultural hub—complete with a master-crafted bakery, award-winning coffee, scenic gardens, and even a film-ready studio space. A Historic Legacy Reborn Once a prominent salt-farm area, Yeongjong-do Island played a significant role in Korea’s salt production. When changing times led to the closure of the original “Dongyang Salt Farm,” visionaries reimagined the site as an expansive Bakery Café and Studio & Gallery, preserving hints of its industrial heritage while adding sophisticated touches. Today, visitors can admire the venue’s unique “salt warehouse” design theme, which seamlessly fuses vintage charm with modern elegance.       Culinary Excellence & Instagram-Worthy Spaces • Handcrafted Bakery Treats: Sample over 250 varieties of bread and pastries, created with premium ingredients and natural fermentation techniques under the guidance of expert bakers. Each loaf offers a taste experience you won’t soon forget. • Award-Winning Coffee: Enjoy carefully roasted blends made to pair perfectly with the café’s baked goods, garnering rave reviews from coffee aficionados. • Gorgeous Photo Ops: From the Water Garden, a tribute to the site’s salt-field roots, to the Camellia Flower Road, every corner here doubles as a stunning backdrop for your social media feed.         Studio & Gallery: A Cultural Playground Building B houses the Studio & Gallery, where art lovers and curious travelers alike can immerse themselves in rotating exhibitions, vibrant pop-up events, and even live TV or film productions. A special highlight is the Mugunghwa Train Filming Set, used by major entertainment outlets (including Netflix), adding a dash of cinematic magic to your visit.       Recognized as a Unique Venue Awarded “Unique Venue” status by Incheon Metropolitan City and the Incheon Tourism Organization, Dongyang Salt Farm Bakery Café / Studio & Gallery regularly welcomes around 30,000 visitors monthly—proof of its widespread appeal among locals and international travelers alike. Plan Your Trip—Convenience & Culture in One Positioned a short drive from Incheon International Airport, this attraction is perfect whether you’re on a layover, beginning an unforgettable Korean journey, or winding down after exploring Seoul and beyond. Ample parking and accessible public transportation make planning a breeze. Set aside a few hours to: 1. Taste: Relish freshly baked breads, pastries, and top-tier coffee. 2. Explore: Dive into Korea’s salt-farm heritage through the venue’s immersive architecture. 3. Discover: Catch a glimpse of ongoing film projects or art exhibits in the Studio & Gallery. 4. Unwind: Stroll the water garden paths and camellia-lined walkways for a peaceful, scenic escape. 5. Snap & Share: Capture the moment for social media—your friends and followers will thank you! Why It’s a Must-Visit • Immersive History: Experience the story of Yeongjong-do’s once-thriving salt industry in a modern, interactive environment. • Top-Notch Culinary Delights: Satisfy your taste buds with artisanal breads, pastries, and expertly brewed coffee. • Cultural Events & Filming: Witness a TV shoot, visit art showcases, or enjoy pop-up markets—there’s always something happening. • Serene Outdoor Beauty: Recharge amid the tranquil water garden and colorful Camellia Flower Road, perfect for photos and relaxation. • Award-Winning Venue: With glowing recognition and visitor acclaim, it’s a testament to Incheon’s evolving cultural scene. Make Dongyang Salt Farm Bakery Café / Studio & Gallery Part of Your Incheon Journey Combine a love of food, history, and Instagram-ready backdrops in one location. Whether you have a few hours to spare or an entire afternoon, this iconic spot promises to leave you with unforgettable memories—and plenty of reasons to return. Embrace Incheon’s past while indulging in the present at one of the city’s most celebrated destinations!

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Yogorino Hongdae Branch
Seoul(Mapo-gu) , Hongik-University-Area

Yogorino Hongdae Branch is an ice cream shop opened by Zico, who is a working Hip Hop musician, and, additionally, a member of Block B, the idol group. Yogorino is an Italian dessert brand, which mainly sells frozen yogurt, artisan ice cream, parfait etc. They also sell beverages, such as Americano coffee and other beverages, which you can buy along with the dessert. Out of 1000 store branches located in 30 different countries, the Hongdae branch Yogorino is the only Yogorino store in Korea. ​

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Sanchon
Seoul(Jongno-gu) , Insadong・Jongnon

Founded and opened by Monk Jeongsan, Sanchon is a vegan-friendly restaurant that mainly serves temple foods. The dishes found here are a results of Kim Yun-sik, who was inspired by the simple, clean and healthy diet that a Buddhist practitioner taught him years ago. Now, being a top authority on vegetarian food in Korea, Kim Yun-sik helped perfect the standard and quality of temple food.  The dishes are made with all natural ingredients such as vegetables and mountain herbs, and are cooked without chemical additives. The actual dishes served vary by season, and in order to meet the tastes of the general public, the restaurant includes "five spices" (garlic, shallots, mountain leeks, etc.), which monks are typically not allowed to eat. Those who would like their food without these ingredients are asked to make their request at least one day prior to visiting.

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Myeongdong Korokke32G
5.0/1
Seoul() , Myeongdong

It's famous Korokke named Myeongdong Korokke(명동 고로케) It's located opposite from Myeong-dong Cathedral. A famous street vendor which offers a variety of croquettes.               

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